Great Italien wine paired with lasagna or pizza — 7 months ago
Paired great with New Zealand wagu ribeye — 6 years ago
Not something I would want as a sipping wine, but very nice with food. Enjoyed it with a pasta dish with a lot of tomato and cream. — 6 years ago
Nice entry level nebbiolo. Representative of the grape for sure. — 7 years ago
Great champagne !! Not to sweet easy to drink . We had at relais San Maurizio we had with Pierre Busso — 9 years ago
Primer dia — 9 months ago
Tart cherries, anise, cinnamon — 6 years ago
Just this side of too sweet. Delicious. — 7 years ago
Fantastic big bold red. Super special vintage.. 🍷 — 8 years ago
Sturdy amounts of green bell pepper and herbaceous earth. Honest minerals jostle past the black fruit, and tenacious amounts of iron share time with sandalwood and fresh flowers. I respect this wine's ability to keep new world fruit tart and balanced with minerality. Another solid QPR. Thanks @Riccardo L. for the helpful on-point review. Nailed it. — 10 years ago
Delicious wine served by the amazing Riccardo at Antica Osteria in Brampton. — 5 months ago
Bought this from a wine shop in Villagio in 2024. Lovely local wine — 2 years ago
For 🥩 lamb 👌 — 6 years ago
가볍게 식전주로 아주 굿 — 6 years ago
Absolutely amazing — 7 years ago
Not a big white wine person, but holy cheet mang! This is great! — 9 years ago
Pat A
Italy's Pinot noir. Fruity buy very dry and earthy, with a long finish. I like it! Had at Wine Wednesday. — 3 months ago