Pinotman /// Andreas

9.2

The „Cat-hole Riesling“. I am a fan of Leitz. His prices for GG‘s are great. Herbaceous and tight needs time. Tart, sour apricot, lime. elderberry flowers focused and precise a classic Rheingau. A world class wine for a very reasonable price. And yes exotic that is just the way the Riesling grape is - I have a vine in my front yard. @ the Meritage in Encinitas. — 5 days ago

Rob Sternthal

9.5

Liquid nectar. #nectarofthegods — 11 days ago

with Daniel

Mathew P

9.5

Lovely, bright, sunlight, apricot and slate. The natural sugars of the spatlese are there but chill after 21 years waiting #myfavoritethings — 17 days ago

Peter van den Besselaar

9.1

Vintage 2011 / wow, after cellaring, this #riesling has become beautiful! Honey and minerals in smell, splendid acidity and great balance. #rheingau Partnered it with vegetarian ‘meatballs’ from beetroot, quinoa, herbs and egg with tzatziki — 3 days ago

Pinotman /// Andreas

9.4

Quite tropical i did not keep notes. It was however outstanding. At this point better than the 16. — 5 days ago

Kseniya Volosnikova

9.0

Great example of German Riesling Auslese. A bit more developed than expected due to small bottle. Aromas of dry herbs, especially sage, honey, dried apricot, baked apple. Great acidity to balance the sweetness. Body is round and smooth, some hazelnuts and butter in the aftertaste — 16 days ago

Pinotman /// Andreas

9.0

Tangerines 🍊 light on its feet not oily at all faint plum touch herbs perfectly balanced. Jancis Robinson trashed it but I think it is really good for early drinking and relative inexpensive. At the meritage in Encinitas. — 13 days ago

Heidi Harrison

9.0

Zippy, damn-that’s-good, fun, complexity developed with the little we didn’t #glouglou #andersonvalleywine #rheingau #riesling #deedubcellar — 7 days ago

with Philip

Bob McDonald

9.3

At birthday dinner last November. Thanks Jim. Took no notes. — 8 months ago

Pooneet Kant

9.1

Very nice rich but dry Rheingau Riesling. Initial nose had a ton of petrol that faded a bit and was left with austere white fruit. Very well balanced and a very nice acid mineral finish with a bit of salinity. — 19 days ago