Deep ruby in color; black cherries, dried herbs, and black pepper on the nose; intense acidity; medium tannins; tastes like sour cherries, blackberries, and spices with a long, slightly peppery finish — 3 years ago
Dark fruity with complexities of tobacco. Tart pomegranate taste with sweet endings. — 5 years ago
One of our favorite everyday Cabs. Deep ruby with aromas of dark cherry, currant, plum, blackberry, stewed fruits, tobacco, and a bit of mustiness. On the bud, super smooth with a nice long finish. Flavors of stewed fruits and dark berries, Fabulous with our coffee rub Ribeyes! — a year ago
2013 vintage — 5 years ago
Fruity aromas, cherries and low tannis, not heavy — 2 years ago
"This intensely colored red is beautifully balanced and complex. Deliciously vibrant dark berry and licorice abound on the nose and palate, enhanced by notes of spice and black pepper. Smooth and round in the mouth, this velvet textured wine has a long lingering refined finish." — 4 years ago
Very nice burgeland Cuvee, well balanced — 5 years ago
Ashish Pant
Fantastic tannins. Go for it! — 9 months ago