Fabian Kühlhorn

9.0

Lovely aromas of violet, wild strawberry and hard red candy. Light and elegant, but with a firm grip from the fine grained tannins. — 22 days ago

with Axel, André and 2 others

Fabian Kühlhorn

9.1

Super acidity, heaps of lemon and limestone mineral. Long finish. Starting to show some development. Just wish I had more. — 16 days ago

E & K G

9.2

Saline notes, oyster shells, lemon zest and that pleasurable round mouthfeel that a good Chassagne can have - though all the flavors don’t match anything from Burgundy. Great for summer drinking! — 22 days ago

Peter Sultan

9.1

Still a favorite — 12 days ago

Matt Perlman

9.3

Superb. If this is the “entry level” Chardonnay it’s holding up splendidly. It’s oxidative but not overbearingly so; it’s an intriguing mix of salty lemon, apple and pear, almonds, honey, and biscuit dough. It’s surprisingly easy to drink — 6 days ago

Jeremy Shanker

Sommelier at RN74

9.3

EPIC Jura white. One of the very best— — 7 days ago

Triza Brion

9.2

Oxidative, salty, a little funky. Love this Chardonnay! — 7 days ago

E & K G

9.1

High acidity that really raises the tone of the fruit flavors. Some Brett, but not unpleasant at all. Pairs well with cheese as well as toast with a bit of truffle butter. — 3 days ago

Jason Sliwa

9.3

Really fantastic. After tasting I read the rating from wine advocate, which called this Burgundian. I agree. — a month ago

with Vicki

Carter White

9.0

Really interesting, a combination of that classic buttery Chardonnay flavor with candied fruit, like a strawberry jolly rancher. The result is a kind of sweet toffee, caramel flavor. — 14 days ago