French Malbec, best yet! — 2 years ago
Hints of apple, citrus and a floral note make the nose, while the bubbles are frothy and fairly quick to dissipate. The palate shows more minerality than the DOC bottling, and a more complex flavor profile which features earth, spice and Meyer lemon. The minerals stick around the longest after the sip. I snacked with the wine, and it went well with pretzel bits stuffed with peanut butter, although it went better with some mixed olives. — 4 years ago
Very nice, really enjoyed. Was a smooth wine with an almost port taste to it. Would happily have again — 3 months ago
Very dry dependable option — 8 months ago
Very nice smooth wine, vanilla notes and a slighty spice on the length — 3 months ago
I’m not an expert. But this wine is great IMO. A very slight sweetness but not overwhelming. Had 10 different wines this year, all between £7-£10 per bottle and this has been the best — 8 months ago
Suave, afectado, muy rico! — 3 years ago
This wine is fun in a bottle. The apple aromas on the nose translate directly to apple flavors on the palate. The bubbles are lively and festive, which is about all you can say about bubbles. It’s great as an aperitif, and it was great with some slightly peppery ginger cookies. Enjoy! — 4 years ago
Bob McDonald
A good match with BBQ Scotch Fillet Steaks on New Year’s Eve. Mid Ruby in colour with red berry savoury, meaty aromas. A medium weight palate with some savoury richness. A bit straightforward. From the spiritual home of Malbec but not as good as Argentinian Malbec to my palate. The latter having more plummy depth and weight. . I think the altitude of the Andes has much to do with it. — 20 days ago