Ploegsteert, Wallonie

Château de Bousval

Gouttes d'O Chardonnay 2018

Fields filled with summer flowers, mixed with lemon and melted butter scents. Full bodied fruity palette that is carried on a wave of acidity towards a slightly bitter and persistent aftertaste. Nice refreshing summer wine. — 3 months ago

Peter, Jan and 7 others liked this

Brasserie Fantôme

Fantôme Boo! Special Belgian Ale

Gushed everywhere. Nutmeg, ginger and clove. Heavy fruit juice. — 7 months ago

Anjelica, Neville and 24 others liked this

Brasserie Fantôme

Fantôme Biere

розлив ??.16(?). в аромате фенольная пряность, сено, корка мандарина, сыр, грушевое повидло, спелый абрикос, сушеные яблоки. во рту много персикового сока, груш, яблок, черного перца, забродившего апельсина и едва «коньячности». очень здорово. хейзи и джуси на все времена. — 3 years ago

Samvel, Riddley and 1 other liked this
Σιγμα Δελτα

Σιγμα Δελτα

конечно, фантом очень известный сэзон в пивных кругах.
это я долго шёл.

Domaine Viticole du Chenoy

Grand Chenoy Red 2017

Vintage 2017 | made from Rondo, Regent and Pinotin. AOP Entre Sambre et Meuse. Deep color, beautiful smell with cherries, red fruit, plums and vanilla. Blind tasted I would probably think I had a good Cru de Beaujolais in my glass. Very good effort, also knowing it’s origin Belgium. | Paired with a burger — 3 months ago

Jan, Peter and 16 others liked this

Brasserie Dubuisson Frères

Cuvee des Trolls Belgian Pale Ale

Dan R
9.0

Terrible label, excellent beer. — 10 months ago

Mark liked this

Bieres de Chimay S.A.

White Label Tripel

A classic - honey, lemon rind, floral, hint of herbs and seamless texture. — 3 years ago

Brasserie de Rochefort

Rochefort Trappistes 8

When in Rochefort... — 3 years ago

Peter, Peter and 1 other liked this

Brasserie de Rochefort

Trappistes Rochefort 8 Belgian Ale

All the essentials. Hope these monks blessed the devil out of this! Gorgeous auburn brown that looks as rich as fresh tilled, valley loam. This head don’t quit! Cappuccino foam with variations. Sheeted micro-weave of bubbles in the lacing that part like thick lips, as if to say, ‘ahhh.’ A touch of baked marshmallow-on-yam. Coffee rye, barley grist, malt and grilled meat interplay, twice baked potatoes with bacon, sour cream and chives. Caramel drizzle. Dark honey glazed sourdough toast. Blood orange squeezed onto fondue, baked, mushroom stuffed persimmon. Heady, rustic, decadent nose invites us to a feast. Intense finesse! So multi-layered they had to fold it into the bottle! There is a cognac barrel aspect that has a cedar and oregano intertwined in an aged balsamic depth. Bark-y and chicory but also resembling petite verdot in its unctuous and integral core. Cherrywood and rich, dark maduro tobacco. The list could literally go on forever. The bread of Life. #trappiste #rochefort #trappistesrochefortten #trappistesrochefort10 #belgian #belgianale #belgianbeer #belgianbier #abbeyale #abbayeale #ale #beer #bier #biere #birra #cerveza #cerveja #abbayeaddesaintremy #rochefort #belgium — 7 months ago

P, Neil and 2 others liked this
P A

P A

@David Kline David great post Cheers 🍻

Bieres de Chimay S.A.

Pères Trappistes Cinq Cents Ale

Fuck yeah! — 3 years ago

Timothy Schmidt
with Timothy
Chris, David and 4 others liked this

Brasserie de Rochefort

Trappistes Rochefort 6 Belgian (Dubbel) Ale

Cloudy reddish amber color, not much nose but a lovely caramel & rich dark fruit taste. — 3 years ago

Jeffrey liked this
Jeffrey Long

Jeffrey Long

Gradually working your way through the classic Belgian ales I see.
Simon Weston

Simon Weston

It’s October- seems like a good month for it 😃
Simon Weston

Simon Weston

Also trying to find something similar to Hertog Jan Gran Prestige which I can’t buy locally.