romo

9.2

Called Aloxe-Corton. Forest nose with sweet candy. Mineral with some silky tannin. — 5 months ago

Ainsley

9.4

A wonderful bottle of 100% Syrah out of the South Okanagan Valley in BC. This is a flagship wine and vintage for Le Vieux Pin. A bold wine, yet supple tannins and an extremely smooth mouth feel. Exceptionally balanced. Aromas of violets; red and black berry fruit, with baking spice, and black pepper on the palette. A stunner! — 9 months ago

Jim Nelson

9.1

Not too big, which is no small thing. — 5 years ago

with Camille

Pinotman /// Andreas

8.9

Very unique. Intense. Hard to pin down. Good for Turkey. — 7 years ago

Michael Piaker

8.9

4 October 2018. Ops, Brooklyn, NY. — 8 years ago

Jonathan Poppitt

10

Love it, best wine ever. — 8 years ago

Tom Garland

9.4

First meeting of monthly wine group and everyone came to play.

Nose: areomatics draw you in with ripe dark fruit, floral, forest floor, truffles. Taste: Elegant, silky, balanced wine with cherry, smoke, toast, earth, and a medium plus plum/cedar/chocolate finish. YUM!! — 6 months ago

Slestyan

8.9

Vert tasting — 4 years ago

Joe Fischer

8.9

Lemon citrus notes along with floral and melon. Strong pale yellow and easy drinking. — 5 years ago

Dana Prescott

9.1

Really great Pinot Noir wine. — 7 years ago

Antonio Galloni

Founder, Vinous

9.0

Bordeaux doesn’t have to be expensive to be delicious or age. The 2001 is in great shape, still fresh, nuanced and a pleasure to drink! — 7 years ago

Kyle Gross

9.1

Exceeded OK Syrah expectations! Wonderful wine, smelled like a BC Pinot on steroids, and had a silky finish. Great wine. — 8 years ago

Adam Kincaid

9.0

There are some aged Riesling characteristics here, like the petrol and pine notes. A bit tropical but has a creamy profile that I like. — 8 years ago

with Jillian

Jack Krawczyk

10

19,20,21 - perfect Thanksgiving wine. smooth flow with ripe black currant, blackberry. — 7 months ago

Joss Salgado

9.1

This wine is composed of 56% Merlot, 23% Syrah, and 21% Cabernet Franc. The longer it stayed in my glass, the better it tasted. It has pronounced aromas of dark plum, dark cherry, and blackberry, along with a hint of pepper and some spiced herbs. The wine is complex, well-rounded, and balanced, featuring smooth tannins and a long finish. — a year ago

Scott@Mister A’s-San Diego

9.2

2018 vintage. From the estate formerly known as Château Goubau (renamed 2016) and from the same family that brings you L’If and some wine called Le Pin. 95% Merlot. 5% Cab Franc. Really dark hue. Mint, blackberries, earth and tobacco in the nose. Medium-bodied with ample, silky tannins. The longer in the glass, the more white pepper and herbaceous flavors gain prominence. Nice QPR and will look to pick up more. Pretty now but just may be a stunner in a few years. — 5 years ago

Mark Bittner

9.3

One of my favourite wineries I visited last summer great memories!!! — 7 years ago

Patrick O Driscoll

9.6

Great wine with tannins, decant to fully explore and enjoy. — 7 years ago

Cody Short

9.2

Touch of iron but just drinking great — 8 years ago

Justin Hart

9.1

The most pinot like syrah one could imagine! Maraschino cherries blast you initially, but nice tannic grip and lingering bright red finish make this an interesting treat. Yum! — 8 years ago

with Alex and Cherish