Nolan Berlin

9.0

Tart and crisp, with berries unleashed after a few sips. — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Aglianico for BDX lovers. Fresh prune, saba, dried oregano, tar. Needs more time. — 6 months ago

Gene Buonviri

9.0

A dark garnet red wine. Balanced with dark ripe black plum and the a finish of sea mist and pepper. The Piedirosso grape delivers a wine full of life and down to earth. Open and drink this wine to remove all of your worries and focus on the important things in life….your family and wine. Excellent when paired with juicy rib eye, spinach and mushrooms. — 7 months ago

with Justinian

Carrie Bettler

9.0

Winery tasting and lunch — 3 months ago

John W

9.4

Marisa cuomo- Casta di amalfi- furore- deep coloration- on the nose, smoke, oak, blackberry, and dark cherry. On the palate, dark cherry, blackberry, plum, leather, full bodied. Jammy. Very enjoyable and had just about everyday when in amalfi. — 5 months ago

Neil Blaze

9.4

I finally had the chance to open a bottle of Lacryma Christi rosso this evening and was not disappointed. Fresh red berries on the nose, along with some herbs and spice. On the palate, dark fruit and vanilla notes, along with sweet tannins. So good! 85% Piedirosso, 15% Aglianico. 4/9/23. — a year ago

Madeline Micek

9.0

Easy to drink — 4 months ago

Tom Casagrande

9.0

I like this ‘16 a bit better than I recall liking the ‘15 (which had screeching acids). Intense nose. Perfumey, with kids of crushed volcanic gravel, a deep animal fur note, spice, and oozy red berries. Deep in the mouth, it’s got tons of volcanic stone minerality, old leather, and plenty of macerated dark cherry underlying it. Acids are there but integrated. Still quite a bit of tannin chalkily coating the mouth. Will go great with the rustic pasta dish I’m making. — 6 months ago

Stan Nguyen

9.2

Funky and deep red. — 9 months ago

Carter White

9.1

Black fruit, leather and underbrush, well balanced. — a year ago