Anthony De Blasi

9.4

Elegant and juicy Cab Franc. Yummy! — a month ago

Luis Arguero (@winefromAtoZ)

8.9

2015 Piaggia “Il Sasso” Carmignano. Made with Sangiovese, Cabernet Sauvignon & Merlot. It’s dark ruby red in color, rich & plump in flavor. Aromas of lavender, spice, & tobacco please your senses. Firm tannins here hence plenty of life ahead. A very dark fruit-driven wine. Cheers🍷 — 4 years ago

Karin. Bbb

9.2

Nice Sangiovese with lamb well balanced. — 7 years ago

Ed Chin

9.2

A Super Tuscan in name only as the fruit comes no where near Bolgheri. A wonderful bottle that comes off slightly rustic. The score is increased due to the amazingly low cost. Worth a try for sure. — 9 months ago

scott campbell

9.3

Brought back from Italy in 2018. This is an incredible wine..... — 7 years ago

Sarah Milsow-Guenther

9.0

Nice Sangio from Italy. Love that these vines are some of the last ungrafted vines in the Chianti region. — 7 years ago

Mark Dodds

9.9

Love this one. Really light and is great when slightly chilled — 3 years ago

Kenneth Hargreaves

8.9

Nice Brunello, not the longest or most complex, but an excellent companion for any Tucson meal. — 5 years ago

Silvia Rossi

9.0

Eccellenze di Toscana 2018 — 7 years ago

Marc Poirier

9.1

Avec de bonnes escalopes à la Catherine — 8 years ago