Phillipe Brisebarre

Parallel

Napa Valley Cabernet Sauvignon

Phillipe Melka directed wine. Partnership between Napa and Park City. Gem find on the menu compared to what other Napa wines were listed at. — 3 years ago

Tom, Shay and 4 others liked this

Baron Phillipe de Rothschild

Bordeaux Red Bordeaux Blend

A little chocolate, a little cherry, happy-happy tannin. Currant, cherry, and almond in taste. Blend is mostly cab. Had this with meatballs at Crú, and love it. — 5 years ago

Lioco

Indica Mendocino County Carignan

Bold red blend. Jeff’s favorite of the night. Drank in the virtual Petit Phillipe Lioco tasting on May 29, 2020 — 6 years ago

Dean Butler
with Dean
Cleora, Zona and 20 others liked this

Lioco

Laguna Sonoma Coast Pinot Noir

Refined, bright, notes of pomegranate, cranberry and rhubarb. Spice and tannins. Drank in the virtual Petit Phillipe Lioco tasting on May 29, 2020 — 6 years ago

Dean Butler
with Dean
Paul liked this

Gandona

Encosta Napa Valley Cabernet Sauvignon 2015

Magnificent bottle of cabernet, especially when you consider the price point. Better than many wines priced much higher. Elegantly balanced, beautiful finish. Phillipe Melka is a rock star amongst Napa valley winemakers. — 7 years ago

Long Shadows Vintners

Chester-Kidder Columbia Valley Red Blend 2014

Shay A
9.3

A wonderful tasting put on by Classic Wine Storage featuring Long Shadows Winery. If you aren’t familiar with these wines, they are phenomenal WA state wines that are made by the likes of Randy Dunn, Phillipe Melka, Michel Rolland, John DuVall, and more.

Approachable red blend. To me, this is the pop and pour wine out of the lineup. Very plush. This reminds me of Flora Springs Trilogy Blend out of Napa with a bit more fruit on the finish. More milk chocolate than dark. Boysenberry, blue and black fruit medley.
— 8 years ago

Mark Flesher
with Mark
Somm, "Odedi" and 24 others liked this
Mark Flesher

Mark Flesher

A cab that wants to be a syrah. Black fruit dominant front, some weediness in the middle, but then rounds out rather nicely on the finish. Has a lot of black pepper on the end. Still showing some tannin here, and even a little bit of heat on the finish. I respectfully disagree with the 94.6 average on CT, as IMO this wine is a bit too unidimensional, but perhaps it is just because it's young. It echoes a previous experience I had with this wine a few years ago.
9.0

Baron Phillipe de Rothschild

Chateau Clerc-Milon Red Bordeaux Blend 1982

Beautiful garnet color. Smokey, musty, and earthy on the nose. Cedar, black raspberries, leather, and tobacco. Well integrated and not overpowering. Very satisfying finish. A real treat to drink a 40-year old wine that is so pleasing to smell, look at, and taste. — 4 years ago

Domaine de l'Espigouette (Bernard Latour)

Gigondas Red Rhone Blend 2017

When I lived in Houston in the aughts, I drank a few fragrant Cotes Du Rhônes from this estate, so I was eager to try their Giggie, even though I’ve grown tired of Southern Rhônes as the climate has warmed and Phillipe Cambie seemingly put a spell over the majority of producers. Well, this is a bit better than the typical blocky, heavy wines that seem increasingly prevalent there. It’s densely colored (of course), but the nose has a bit more elegance and nuance than the typical Gigondas estate these days, showing fresh dark berry fruit, really interesting almost chaparral-like garrigue/earth notes, warm stones, and meadowy wildflowers. In the mouth it’s dense, but a little lighter than the new norm thank goodness, with nice savory flavors and decent acids. Tannins are soft. It won’t make me forget Giggies from the early ‘80s, but it’s nice. — 5 years ago

Dawn, Severn and 16 others liked this

Lioco

Estero Russian River Valley Chardonnay

Golden delicious, opulent, a nice hint of buttery essence. Platonic ideal of a Chardonnay. Drank in the virtual Petit Phillipe Lioco tasting on May 29, 2020 — 6 years ago

Dean Butler
with Dean

Melka

Métisse St. Émilion Merlot Cabernet Franc Blend 2016

Mike R
9.5

So what a difference time can make - this is young and powerful and bold and big red fruit - still young - but decanted for two hours and bam wham big time good - I love the integration of the 57% merlot and 43% cab franc - thank you Phillipe Melka for such a wonderful mastered crafted wine - bravo and deep smiles — 6 years ago

Mike, Hanibal and 70 others liked this
Martin Sher

Martin Sher

Melaka 😂
Ron R

Ron R Influencer Badge Premium Badge

Great notes on this, @Mike R 👍🏾
Bill Bender

Bill Bender Influencer Badge Premium Badge

Here’s looking at you @Mike R .....literally

Long Shadows Vintners

Pedestal Columbia Valley Merlot 2015

Shay A
9.4

A wonderful tasting put on by Classic Wine Storage featuring Long Shadows Winery. If you aren’t familiar with these wines, they are phenomenal WA state wines that are made by the likes of Randy Dunn, Phillipe Melka, Michel Rolland, John DuVall, and more.

This wine is made by Michel Rolland. Large and in charge merlot. Mocha, sweet pipe tobacco, and a lot of ripe blackberry. Nutmeg and cinnamon. Cab lovers merlot.
— 8 years ago

Somm, leon and 30 others liked this
Somm David T

Somm David T Influencer Badge

I also liked this quite a bit.
Eric

Eric Premium Badge

They don’t make a bad wine at LS. Dig the whole lineup.
Ken Venezio

Ken Venezio

Shay, We need to connect at the next Classic Wine tasting. I do most of the Southlake events with Clare. Cheers.

Long Shadows Vintners

Poet's Leap Columbia Valley Riesling 2016

Shay A
9.1

A wonderful tasting put on by Classic Wine Storage featuring Long Shadows Winery. If you aren’t familiar with these wines, they are phenomenal WA state wines that are made by the likes of Randy Dunn, Phillipe Melka, Michel Rolland, John DuVall, and more.

Supposedly this is the number one Riesling in WA state. Dry style. Petrol on the nose. Honey, apricot, bright acidity with a slate finish.
— 8 years ago

Mark Flesher
with Mark
Somm, "Odedi" and 33 others liked this
Bryan Kesting

Bryan Kesting Premium Badge

@Shay A: I have not had this particular Wash state Riesling however I will say the last one I had was bone dry and had a nose of petrol. I wonder if it’s a characteristic of these wines?
Shay A

Shay A Influencer Badge Premium Badge

@Bryan Kesting : Seems to be. On day 2, it was very similar to day 1 with a slight decrease in the petrol but it is unmistakable. I wouldn’t say this is bone dry, but it’s definitely an off dry style. Very nice.
Mark Flesher

Mark Flesher

I consumed the leftovers. So, Shay had a bit of a different experience. There is a bit of green apple here, but quite a bit more petrol. I can imagine there was more acidity, more green apple and less petrol than yesterday but this wine is still quite enjoyable and RATHER easy to drink. For the sub $20 price point, it is a solid wine, but if you pop the cork, drink the entire bottle. At $18/bottle, you shouldn't have any left over.
9.1

E. Guigal

Côtes du Rhône Red Rhône Blend 2018

The first of 12 and an annual purchase for me. Must be the best value red wine on the planet - $24 AUD per bottle. 50% Syrah, 40% Grenache, 10% Mourvèdre. I don’t know what the annual production would be but it would have to be well over a million bottles. I love Phillipe Guigals philosophy in that he says the CDR is the most important wine they produce because it is the wine most people will first be introduced to the Estate. Fresh savoury red fruits with raspberry to the fore. Quaffable and smashable. — 4 years ago

Jamie, Jan and 26 others liked this
Ray Vanderhoff

Ray Vanderhoff

Agree with you completely, Bob. Outstanding quality for the price.
John Bratincevic

John Bratincevic

Astonishingly, I’ve never had this (that I can remember). Will pick up a bottle on my next run.
Bob McDonald

Bob McDonald Influencer Badge Premium Badge

I had to Google the annual production of the Guigal CdR Rouge and would you believe for 2018 it was 4,500,000 bottles!!! A phenomenal effort.

Melka

Majestique Paso Robles Syrah 2018

Phillipe Melka has now been sourcing from the ‘Paderewski Vineyard’ for several years. This wine is quite simply Paso Robles at its finest. Inky and deep once in the glass, this takes on chocolate cake tones alongside tar and black licorice with black olive tapenade tones rounding out this evocative nose. The palate is deep, intense and downright delicious. Not only quite massive, but the err of freshness with a light salinity imparted is really impressive. Deep dark currants and black cherry cordial mingle with coffee ground flavors on the palate. Utterly sensational in its youth, this has another fifteen years of life ahead of it. Drink 2020-2033- 96 — 5 years ago

barak heller, Deborah and 21 others liked this

Fairchild Estate

G III Napa Valley Cabernet Sauvignon 2014

14’s from Larry and PHILLIPE are drinking quite well right now. PNP. Cheers — 6 years ago

Paul, Eric and 13 others liked this

Long Shadows Vintners

Pirouette Columbia Valley Cabernet Sauvignon Blend 2006

A really funky nose that left you wondering what was in the bottle. And then, like a mist that lifts from the river - the tastes and nose showed up. A Phillipe Melka version of Washington’s best grapes. Power Bordeaux blend with Syrah added in. Soft tannins and subtle fruit kept flowing in and out. Wonderful comparison to an 06 Oakville Cab. — 7 years ago

Shay liked this

Long Shadows Vintners

Sequel Columbia Valley Syrah 2015

Shay A
9.5

A wonderful tasting put on by Classic Wine Storage featuring Long Shadows Winery. If you aren’t familiar with these wines, they are phenomenal WA state wines that are made by the likes of Randy Dunn, Phillipe Melka, Michel Rolland, John DuVall, and more.

This wine is made by John Duvall of Penfolds. Dark overripe berries, smoke, cassis, currant and some smoked bacon. Not the northern Rhône/Cayuse like funky Syrahs...this is more Napa Syrah that is rich, structured and voluptuous. Notes of violets and caramel. One of my favorites of the night.
— 8 years ago

Mark Flesher
with Mark
Somm, leon and 36 others liked this
Mark Flesher

Mark Flesher

@TheSkip definitely worth it. Held up the best after one day and was still quite vibrant.
9.4
TheSkip

TheSkip

@Mark Flesher i wonder what the differences are between this and the 14. Good price on winebid for it.
Mark Flesher

Mark Flesher

Both seem to have similar praise given. 14 seems to be meatier and 15 with less meat and more fruit.

Long Shadows Vintners

Saggi Vintners Collection Columbia Valley Sangiovese Blend 2015

Shay A
9.2

A wonderful tasting put on by Classic Wine Storage featuring Long Shadows Winery. If you aren’t familiar with these wines, they are phenomenal WA state wines that are made by the likes of Randy Dunn, Phillipe Melka, Michel Rolland, John DuVall, and more.

Dominant Sangiovese with some cab and a splash of Syrah. Rich style sangio wine. Sweet oak, dirty cherries, herbs, and a high percentage/bitter dark chocolate.
— 8 years ago

Somm, "Odedi" and 23 others liked this