Charles Suits

8.9

Nose.. berry, slight citrus, herb
Color..dark red
Palate..leather, blackberry, lemon, dry, medium tannin, medium alcohol, med body. — 3 years ago

Mark Lindzy

9.1

My first time with this distillery, but really dig their tequila. Mostly drank this reposado during our week stay at Rancho Pescadero BCS. — 9 years ago

with Josefa

Dade Thieriot

10

2010 #ClemensBusch 'vom roten Schiefer" is amazing from bottles but #magnums are a different planet in terms of intensity--drained one at Duarte's in Pescadero--didn't hurt a bit! — 10 years ago

with Manuela, Verena and 2 others

Raoul Gabiam

9.0

Great Pinot. I need a case great. And my wife loves it too. — 7 years ago

Mark Lindzy

9.1

On our last night in Pescadero, we had hangar steak & chicken with red peanut mole. Beaujolais fits the bill for both, even though this '13 took some time to really open up. — 8 years ago

with Josefa

Freddy Foot

Sommelier Restaurant Gary Danko

9.0

Fruit development is a little advanced but the structures are very impressive — 11 years ago

Ann Altman

Wine Manager Young's

9.2

Missing Pescadero on a gloomy Massachusetts Sunday. — 7 years ago

with Jonathan and Linda

Mark Lindzy

9.2

2005 Florence, 7 vintages older than current release. Dark currant/blackberry fruit, silky tannins and drinking mighty fine in Baja CA Sur...of course we shared with Chef Bueno at Rancho Pescadero. — 9 years ago

with Josefa

Dade Thieriot

10

#PRINZ '08 #dry #Riesling is the perfect match to DUARTE'S outstanding Dungeness Crab Cioppino--try it soon--local crab season is coming to an end next month! #Pescadero — 10 years ago

with Petra