Bought at the winery after tasting in 1999, my first pilgrimage to Coonawarra. Opened very stinky but blew off with air over 30 mins to beautiful fragrant nose and that sweet soft tannin of an aged Coonawarra Cabernet. Drank gloriously over the next two hours. Still full of life at 29 years old. — 6 months ago
First impression of this wine is smooth. Full bodied with a smooth finish. Excellent wine. — 2 months ago
About the fifth bottle of this I have opened and it was amazing due to a brilliant cork. So rich and luscious with glorious long sweet Coonawarra tannin. — 3 months ago
Fun & easy sipping! — 4 months ago
Not overly complex but nonetheless delightful. Sweet Coonawarra dusty tannin! — 2 months ago
Right in its drinking window, menthol, eucalyptus and black fruits all in harmony with fine tannins. — 2 months ago
I wanted to not like this — 4 months ago
Still in its prime. Amazing. — 6 months ago
Joel Lara
Smooth tannins, medium acidity, medium+ bodied. Blackberry, cassis, and violet on the palate, with underlying layer of earthy cloves and anise. Maybe some slight hints of bay leaf and sage as well. Very tasty, although a little lacking in complexity on the palate. Day 2 update: the sage and bay leaf are coming through much more on the palate. It’s a lovely combination with the fruit. — 5 days ago