Sweet but not too sweet it's even good with seafood! — 4 years ago
Imperial Hotel Amador City. Velvety. — 8 years ago
@Delectable Wine - This is the Vino Noceto Noce di Noce Sierra Foothills Terlodego. Nicely fleshed out and balanced. — 3 months ago
Nose has a champagne feel to it. Light and clean. Lemon zest and peaches and brioche? — 3 years ago
Wonderful wine. Even the LW, who typically doesn’t care for Sangiovese, loved it. — 5 years ago
Interesting blend of Barbera and Nebbiolo. Earthy ripe berries notes that are more enticing than notes from years ago. Last bottle — 2 years ago
Gift from Angelo's — 8 years ago
Had no idea what this was and wasn't expecting anything. Had to look into it and, after tasting, not surprised to find out this is The Cal-Ital producer if there is one. Spiced cherries, walnut skin, and dry earth, with great overall balance. — 9 years ago
Tom Casagrande
This is their Brunello clone Sangiovese. It’s really good. I’d love to open this alongside a 10-year old Brunello. Dark cherry fruit, old leather, gravel. Beautiful balance. Tannins there but not intrusive at all. — 3 months ago