Mary H

9.5

Syrupy peaches. Wildflower nectar, butter shortbread, muscat grapes. Amazing with creme Catalan. @ Persona, Stockholm — 21 days ago

Brehove

9.1

2015 drunk in 2021. Nutmeg, vanilla, and blackberry nose. Cherry cola mid-palette, hint of wet tea leaves on finish. Great backbone. — 5 years ago

Gloria Ruiz

9.0

I love this one. It is a good wine to enjoy anytime. Vino jerez. — 6 years ago

Joseph Barsky

9.4

2012 Vintage. 14.8% Alcohol. Wish we had more. Yum. Memories of hummingbirds at their home. Great nectar! — 7 years ago

Ned Clark

9.6

Sweet nectar — 8 years ago

Mike Smith

Owner/Winemaker Myriad Cellars

9.2

Algarve regional wine. Was really good. — 8 years ago

Mitzi Thomas

10

This is a delicious 2015 Chardonnay from southwest Colorado vineyard! 🍷 Must try! — 9 years ago

Ericsson

8.9

This is quaff, magnum, paired with tacos at company party. Cant deny, it was good. — 5 months ago

Josh Morgenthau

9.5

Wow. Some beef consommé, walnut and floral/ nectar. Insane finish. — 2 years ago

Shalonda Abrams

9.0

One of my favorites from the brand! — 6 years ago

with Greedo

Scorewine

Wine writer http://www.israelwines.co.il

9.1

Delicious dessert wine, I love this chateau and the 2006 vintage is lovely and demonstrates the elegance of Sauternes, deep gold color, enchanting nose of: key lime ,marmalade mandarin , orange peal, minerals, dried apricot, honey, canned peach, honeydew melon, citrus blossom, and honeysuckle, full body, creamy texture and lovely sweetness balanced by pleasant acidity and delightful sweet nectar finish. My score 91, drink in small format to 2023 , normal format to 2030 — 7 years ago

C

9.1

Dry, crisp, astringent, and overall a solid medium bodied red with a hint of acrid aftertaste — 8 years ago

David Soto

9.0

Bright w a nice subtle smoke. — 8 years ago

Lee Pitofsky

9.3

Creamy with vibrant acidity, notes of kumquat, orange marmalade and apricot nectar — 9 years ago

Michael Amoruso

8.9

Consistenly good every vintage — 9 months ago

Adam Kincaid

9.0

Not typically a huge fan of the sweeter stuff, normally a brut drinker, but this is good when paired with salty desserts. Pale yellow, with some floral aromatics dancing out. Great bubbles. Medium bodied. Honeyed pears, apricots, green apples proliferating through each sip. Not much to disagree with. — 2 years ago

with Jillian

James Bruntfield

9.5

Delicious — 7 years ago

Serena Peters

9.5

Wonderful white dessert wine at Felidia, like nectar — 7 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.8

Stupendous. Creamy, lemon meringue and apricot nectar caramel. Nice balancing act that included enough acidity to keep in dancing on the tongue. It’s crazy expensive to make these wines. I’m always glad when I share one. Different from d’Yquem but every bit as great. — 8 years ago

with Jack

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Nectar. Wonderful Botrytis honey. Apricots. Perfect, balancing acidity. — 8 years ago