wow wow wow. loved this one. funky, earthy, crisp, good acidity. delicious. paired it with salmon and it was perfect — 3 years ago
Fountaingrove District — 4 years ago
Lovely summer wine that improves as it warms up from chilled — a year ago
Solid wine. Will stand up to fish and meat. Nuts and slight sweet favour. Went brilliantly with scallops — 2 years ago
OK, I cant be the only one to have their Furmint.
Delicious and lip-smacking similar to the gelatin rich chicken dumpling soup I paired this with.
I realized that this is what most regular folks enjoy about Chardonnay, aromatically mild, texturally rich and gulpable. It seems to hit an almosy umami type palate vibe. — 4 years ago
Lighter and fruitier than many other gsm/cote du rhone/chateauneuf du pape — 2 years ago
zzzzzzzzzzzw — 2 years ago
Beautifully balanced, nice acidity, honey and ripe pear — 4 years ago
Quite nice Hungarian red — 4 years ago
Adam Kincaid
I should drink more cheap Hungarian wine. This stuff is fantastic. Big bodied Merlot with dark brooding traits like black cherries, vanilla, pipe tobacco, and some ripened raspberry. Great structure, medium tannins. Long finish. Everything is just super complimentary. — 7 months ago