Ceccherini Cristiano

9.1

Very enjoyable
Crisp, lean, super tingling thanks to the mineral side of it. It feels like licking rocks coming out from the ocean. Quite long too. — 3 days ago

Nicole Ratel

9.0

Easy to drink, smooth finish and nice taste — 5 days ago

Bob McDonald

9.5

Mid crimson in colour. Beetroot and dusty cherry notes - loam and root vegetable aromas generally. Lovely bright pristine red fruits on the palate with a savoury twist. Rather contained on the first night but opened up on the second night to reveal a delicious balanced Pinot of M+ Intensity. Easily of Premier Cru quality. Loved it. — 2 months ago

Peter Wassam

9.2

Stellar. Explodes out of the glass. Raspberry, plum, definitely some darker fruits here like currants which I don’t normally find in pinot. Sultry and seductive in a make eye contact across the room way. Moves into like a rose petal arena with just a hint of black pepper. 25% whole bunch and it shows texturally. Really good wine — 5 days ago

Jaz

9.3

Awesome nose, great vegetable character and earthy note — 11 days ago

Grant Harmsen

9.5

Stunning Burgundian-esqe Chardonnay. A+ — 2 months ago

Hannah Fyson

9.2

Very nice, tannic pinot. Would purchase again! — 2 days ago

John Bennett

9.2

Epic with proper sushi after 2 months lockdown.. and 1 month off wine. — 11 days ago

Hannah Fyson

9.2

Nice pinot, quite fruity with berry flavours. Delicious! — 17 days ago

Jeremy Pollard

9.2

Duck with cherry sauce calls for Tassie or Mornington pinot. Tonight it’s the latter and from the first whiff in the decanter it was clearly a good choice. Really enjoying this one with its distinct bright cherry notes on nose and palate along with bright acid that gives it an air of lightness. Cleans the palate after each bite of rich duck, then the fine tannins call for another mouthful. — 2 months ago

with Sam