pale gold color, with a surprisingly big bouquet that’s sandalwood, taste is different, couldn’t quite place it, the closest I came was lemon drop. — 5 years ago
Mmmm! Great Hungarian white! I made chicken paprikash for Christmas Eve in honor of my late grandparents, and this was the perfect complement. It cut through the richness of the dish just like the lemon sour cream I put on top. Made for a beautiful meal. 🎄✨ — 5 years ago
Frenchie. — 6 years ago
Excited to drink this little gem tonight! — 3 years ago
2006 vintage, Great combination of spice, oak and dark fruits, just a shame the 15.5% alcohol — 5 years ago
@ Papa Joe Sopron, Hungary — 5 years ago
Really an excellent wine. Full of wonderful fruit bouquet, polished tannins, medium acidity, long aftertaste. Very reasonably priced as well. — 6 years ago
Steve Rura
Excellent! Dark yellow, medium body, saline, lime, melon, a little honey, a little floral. Extremely balanced with delicate layers of flavor. I thought it was a Furmint - not familiar with the Harslevelu grape, but I like it. From yesterday. — a month ago