Miriam De Lyon

9.5

2104 vintage - 89% Syrah , 11% Grenache - wonderful — 7 months ago

Rufus King

9.3

Velvety white Burgundy (Chardonnay) served with lunch at friends’ home in Ft. Myers, Florida — 3 years ago

Perry Atha

9.0

Serving for a party- opens up nicely- good value — 3 years ago

Michael Chelus

9.0

Blackberry, cherry, raspberry preserves, dark chocolate, licorice, currant and oak. Full-bodied and soft tannins. — 4 years ago

Joseph Barsky

9.4

2018 Vintage. 15.2% ABV. Kitchen sink blend. And it works! Yum. — 4 years ago

Hazel Weaver

10

Lemony, crisp little but herbaceous, lovely and real freshly bottled. Delicious with food, but even better with good friends. — 5 years ago

Padraigin O'Donoghue

10

Tasted like it was just bought from the winery!! — 6 years ago

Joseph Barsky

9.5

2016 Larner Syrah. Big velvety style with plenty of tobacco notes. Yum. — 2 years ago

LaShondra Berman

9.0

I enjoyed every single and double pour of this red blend. Deep cherry and nice acidity. I will definitely have this one again!! — 3 years ago

Rufus King

9.3

Refined Pouilly-Fuissé served with red snapper at The Veranda restaurant in old Ft. Myers, Florida — 4 years ago

Michael Chelus

8.9

Apple, pithy lemon, dried apricot, honey, blood orange and slate. Great acidity and minerality. — 4 years ago

Kayla Sell

9.7

Favorite that I found in Ft Myers at Izzy’s — 4 years ago

Joseph Barsky

9.4

2020 Vintage. Consistent with prior note. Yum. — 5 years ago

Joseph Barsky

9.4

2014 Vintage. 15.2% Alcohol. Inky black with smooth mouthfeel and great fruit, just a step behind the Larner. — 6 years ago

Doggfather

9.3

Perfect with a NY Prime steak — 3 years ago

Rufus King

9.3

Smooth Margaux red blend Bordeaux, plummy with fine tannin and low acidity, enjoyed with seafood at the Lighthouse Restaurant, Ft. Myers, FL (also NHSL) — 3 years ago

Michael Chelus

9.1

Cherry, raspberry, currant, blackberry, plum and oak. Medium-bodied and soft tannins. — 4 years ago

Alan Hense

8.9

Well balanced Zin. Plenty of fruit and structure to balance the high alcohol. Simple blackberry jam, cooked raspberry and coconut spice. — 4 years ago

Hazel Weaver

9.7

Everything but the kitchen sink, but just yummy yummy yummy, to many great flavors to mention, but if you're ready for a jolly good time, this is the one you want! — 5 years ago

Joseph Barsky

9.4

2014 Vintage. 15.2% Alcohol. Big fruit for a Grenache. Lovely mouthfeel. Another Paso fav. — 6 years ago