Semi sweet. Extremely well balanced. Very nice fruit flavor. An exceptional wine in an aspects. — 5 years ago
Nice dry Marquette. Good acid and tannin balance. Good fruit without overpowering. — 6 years ago
Crisp, sour, so frefreshing on a hot day chilled — 6 years ago
Starts strongish and eases into a soft finish. — 6 years ago
My first Canadian wine ever! A red wine from Nova Scotia of all places. And it was surprisingly good. It had a Pinot Noir or perhaps Pinotage character. Medium bodied, good acidity, dark earthy allspice under-notes. It was a blend of three grape varieties that have been developed in the north east and adapted to their local climate: Lucie Kuhlmann, Castel, and Marquette. Cold hardy, early maturing varieties. Some of these varieties have Pinot noir in their heritage and one of them, Castle, has the Cinsault (Hermitage) in its crossings. — 4 years ago
Some nail polish and canned pineapple on the nose. Should have decanted! Cherry, blueberry, woody. — 4 years ago
Nice and dry for winter, spicy and dark fruit. — 5 years ago
Nice dry red. Peppery, almost spicy and smoky. Excellent with hearty stew. — 6 years ago
Fruity, light n’ lovely — 6 years ago
So smooth. Gets better with age. — 6 years ago
Delicious Marquette, slightly spritzy, offdry, fruit is present but not over the top. Organic cultivation, will try others by this local producer from my area. — 7 years ago
Juicy fizzy goodness — 4 years ago
Quite tart. Absolutely excellent. — 6 years ago
2019. Gorgeous berry fruit and crisp freshness — 6 years ago
Another super interesting wine by Deirdre Heikin. This blend is 90% Marquette and 10% La Crescent. Two northern american grape variety and the wine shows that non vitis vinifera varieties can make very good wine. The nose is a bit foxy at first, and the taste is then very interesting, good acidity level, slightly sour, notes of herbs and berries but still very round. This profiles definitely reminds me of alpine wines such as Mondeuse or even l’Etraire de la Dui, although these are vitis vinifera.
Sign of a real good wine: this bottle only got better on day 2 and 3...
Great job by pionneer La Garagista! — 6 years ago
Al Val
Crushable and tangy, light and flinty — 3 years ago