Marino passito
Nose is soothing cherry cough syrup.
Palate is candied cherries. Sweet delicious. Very clean. Really lovely. Not super complex. — 2 years ago
This is cilento bianco. 70% fiano 30% Malvasia
Nose is fiano smoke.
Palate is mineral. Green apple. Really crunchy mineraL. Lemon pith. Perfect fruit balance. A hint of savory saltiness. Rosemary ? Hint of richness. A hint of earthiness. Makes it interesting. Not your run of the mill fiano. Very good deliciousness. — 2 years ago
Bright, Mineralized and Stoney — a year ago
Cellaia cilento Rosso
70% Aglianico 30% piedirosso
Nose is blackberry and a hint of rubber. As opens more blackberry flower.
Palate is so spicy. Crazy vibrant raspberry and a hint of blackberry. Crazy juicy. Lively spices from the piedirosso. Not super complex but a great entry level wine. A hint of bitterness. So delicious.
Long juicy finish. Some spice. — 2 years ago
Really a mind expanding wine. Would never have guessed Aglianico or 2008 or 15%. Quite herby and earthy but with some core of fruit too - long finish with good acid. Lovely mouthfeel as well. And a great pairing with Marcella Hazan’s long cooked bolognese. — 7 months ago
Best buy, pio u Bookeria. Pravo ljetno. — 2 years ago
Nose is spice and green pepper. Pepper goes away with air. Replaced by black pepper.
Palate is huge hit of spice. Incredibly fresh hand crushed wild blackberries. Super delicious. Amazing silky texture. Spice integrates with air. Amazing entry level wine. More perfect mid season cherry with air. Cherry pit as well.
Long cherry finish. — 2 years ago
Juan Pablo Perez
Nariz: limon, piedra, caracol marino, fosforo, algo de madera
Boca: Acidez M+, Alcohol M.
Estilo Francés, bueno por precio. — 5 months ago