Steve Rura

9.0

Not really a whisky drinker, but I can appreciate this Scotch. Very woodsy and dry. Cedar with orange bitters, and oaky vanilla bean. Clean fresh finish, with a long lasting Szechuan pepper tingle and wood chips towards the end. 14 yr single malt. — 3 months ago

Alvaro Bustillos

9.3

Cena navidad posacada maz — 7 months ago

Severn Goodwin

9.3

Just wonderful, caramel oak notes, cold smoke on the nose.
Japanese Whisky is at a high point in the market presently, if you bought early (5-10Y ago) you're sitting pretty now 😉 — 3 years ago

Norman

9.1

Balvenie Doublewood 12yr - the nose is light with a hint of wood. On the palate you get a bit more power and a full mouth warmth. Finish gives you more of that wood and heat. It’s a good, easy drinker. Won’t go out of my way to get but wouldn’t feel bad if given a dram. — 4 months ago

jochen rueckert

9.0

Alright not bad — 7 months ago

Brian Hearty

9.6

Bottled 28 March 2018. Blend no. 42. Season 17/18. Shared by @Bryan Frey for a delicious nightcap and to honor Armand’s passing on 6 March. Just a perfectly balanced, funky, citrusy, earthy lambic. Best before 2038, but there is no way I could get my hands on enough to test that date as they would disappear well before then. — 3 years ago

with Bryan

Alvaro Bustillos

9.6

Pepe garcia — 4 months ago

Raun Kupiec

9.0

Smooth, malty, grain finish. Very nice. — 6 months ago

ESF

9.6

Revisiting this classic - an All-Timer — 2 years ago

Gunja Gargeshwari

9.5

Honey, port wine on the nose with a silky mouthfeel and perfect viscosity. The finish has a burn which is perfect not soft like an aberlour and it’s not sweet either. Masterpiece! — 4 years ago