St. Regis ritual — 2 years ago
Perfect Amarone available at St. Regis Roma. — 4 months ago
Dry and smooth (but mostly dry) — 2 years ago
Recommended by sommelier at Miller & Lux, steak and risotto dinner. Decanted for 30 minutes, then served over the course of 60 minutes. Lovely fruit. Smooth and fine. One of the top Pinot Noir's I have ever had the pleasure.
— 3 years ago
Alternative to Crème de Menthe, as a digestivo with club soda, had a little bitterness and smoke, from bar at St. Regis Resort, Mardavall, Mallorca — 2 years ago
Dry, smoky, hint of leather
— 2 years ago
Michael Wehner
Velvety vanilla, light oak notes, not dissimilar to California chards but less oak — 21 days ago