Barry Shailes

10

Birthday dinner at Forgione. Delicious. — 6 days ago

Mary H

9.3

Magnum pour decanted was my favorite. Really hits with a punch of acid off the bat - pomelo, green citrus, hint of mushroom. Very fine bubbles, cinnamon roll glaze creaminess. Non-decanted version was more bitter, more grapefruit zest and pith. 70% pinot noir, 30% chardonnay - though the color was quite light and leaned straw with just a hint of pink. — 17 days ago

Doug Powers

9.1

After giving up on the flawed 1990 Clos des Papes, this rich, lovely Lirac is beautiful tonight, with promise for 5+ more years of positive development, very fine! — 14 days ago

with Jim

Jeremy Shanker

Sommelier at RN74

9.1

Perfectly mature. Great btl of vintage champagne. — 7 days ago

Jonathan Warren

9.6

Unreal. Still so young but drinking beautiful. — 12 days ago

Ericsson

9.3

The pinnacle of Syrah.

It opens with smoked meat, dried black olive, leather, and stone.

The palate is graceful and savory, where fading dark fruit, iron, and earth glide on silken, fully melted tannins.

Legendary Hermitage! — a month ago

Jonathan Warren

9.9

Absolutely fucking magical. Such an experience drinking this wine — 20 days ago

John Van Trijp

9.8

Weekend with Friends and average wines…😎 Magnum — 14 days ago

Laura Purdy

9.5

Wishing everyone a wonderful 2026! — 23 days ago

Joe Flo

9.6

Nice salmon color very crisp delicious. — a month ago