Small production. RSV has under 200 acres of vineyards in 5 Carneros locations & a winery in the Stags Leap District. The wines are 100% organic. Ruby with berry, cherry & spice aromas. On the palate flavors of wild strawberry & cherry with complex spice, citrus, oak and balanced acidity. Fine soft tannins, good balance, long finish with an earthy characteristic ending with notes of vanilla spice. Nice! — a month ago
Full bodied, semi-sweet, dry, paired well with a ribeye steak. — 6 days ago
Zach gifted me for birthday. Great flavor! — 12 days ago
Deep Ruby color. Dark fruits, woody notes and smooth bold tannins. — 22 days ago
After opening a bottle, and allowing it to air, I spotted my review from October 2023 while sipping and reading other reviews. Holding this one for another year and a half shows that it does indeed improve with age. Not as good on day two tho. If you open it, drink it! — 2 months ago
Sipping Fine Wine
History begins in 1885, when Osea Perrone, a doctor in San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge in the Santa Cruz Mountains. This is 95% Zin with a splash of Petite Syrah. Dark Ruby with aromas of berry fruits, floral and spice! On the palate flavors of blackberry and cherry with peppery floral herb spice integrated with fine soft tannins, lively acidity. Medium+ finish ending with juicy fruit and spice. Nice! — 3 days ago