Soft and bubbly, apple champagne. Flavorful but subtle enough that it can be paired as a desert wine. — 5 years ago
So drinkable and refreshing — 2 months ago
Outrageous. — 9 months ago
Delicious and super tart apple ice cider fortified with apple@brandy I think this would be great for guests. Tart enough to make your cheeks squirm. — 3 years ago
Eric Bordelet plants & maintains over 20 varieties of apples to achieve the sweet / bitter / sour balance in this dry cider. Organic & Biodynamic, it tastes like biting into the fruit itself. — 5 years ago
I tried this last year and it was a bit tight. Now drinking really well in late '23, even better after some breathing time.
New French oak gives it a nice spice balance to the fruit- rather persimmon like actually. Fair texture. Deliciously long finish accompanied by a nice acid kick that carries the spice. Maybe a little bit hot for my taste. — 7 months ago
Shake well. Pour from height. — 4 years ago
Josh Morgenthau
The good stuff — a month ago