"Odedi"

9.0

This is a young and elegant Malbec from Mendoza, Argentina.

This Single Vineyard is showing nice complexity already, with big tannins on the finish.

Aged in concrete vats with 30% used oak barrels.

Would be nice to revisit it in 7 years.

90 points. — 10 months ago

Jonathan Shoup

9.2

Well balanced with great flavor. Relaxing — 5 years ago

with Jennifer

Nico

8.9

Nice, full-bodied but not plump. High alcohol, 15%. Tannic but fairly smooth. — 6 years ago

Riley Love Naff

9.8

So simple clean easy — 6 years ago

Renato Albuquerque

9.1

Cor intensa mas não vibrante. Corpo médio. Aroma de frutas e um pouco de álcool. O sabor é de vinho maduro e com amadeirado bem evidente. — 3 years ago

Luis Dea

9.7

Vinho excelente, harmoniza muito com um bom corte de carne.
— 4 years ago

Jim McCusker

9.3

A wine we brought back from a wine bistro called Boconariz in Santiago a couple of years ago, this is absolutely terrific. Beautiful, intense red-purple color, the tannins are sweet and rich with a great hint of camphor on the nose. Well-integrated tannins with a rich mouthfeel, that camphor component is a bit more amplified on the palate, but not overwhelming by any means. Lingering, balanced finish. Hard to gauge how much longer this will continue to develop, but my guess is that’s it’s peaking right now. Terrific example of a carmenere! — 6 years ago

with Vanessa

Bruce Gingras

8.9

At Macarena’s 10/21/2020 — 4 years ago

Randall Brater

8.9

A pretty decent Bordeaux blend from Mexico. — 4 years ago

Shay A

9.2

A touch musky upon opening with old potpourri, charred black cherries and cranberry. Some black pepper and herbs also showed up on the nose. Dark red with translucence around the rim. Dusty/earthy red and black fruits on the palate (slightly tart)...fairly light bodied, but gained depth as it opened. Violets, red currant, crunchy cranberry, cedar and herbal sage driven toward the finish. Solid structure.

As a side note, this is best slightly below cellar temp. At cellar and when warming in the glass it loses focus. Enjoyed it quite a bit when cooled back down. — 5 years ago