Really nice. Just a beautiful, silky, dry wine. Notes of cherry — 6 years ago
Fresh and vital with apple and citrus and blossom and a clean, crisp finish. — 8 years ago
2012 - definitely needs to breathe for a couple of hours before drinking to mellow out this wine - then is very tasty deep standard St Emilion. Would definitely buy again. Good cheese and dark meat wine. — 9 years ago
At home 7/11/15 — 11 years ago
Amazing Pinot Noir from north of Burgundy... So friendly! — 12 years ago
Smooth and nice after taste- barely let it breath because of time and still delicious — 10 months ago
3.5 Delicious Ventoux wine, at Les Remparts, in Venasque, Ventous region. 34 Euros, $38 at the restaurant. — 4 years ago
A dry yet juicy wine from the Bordeaux area with cherry notes. Excellent with a beef tenderloin! — 6 years ago
Aligote from burgundy — 8 years ago
$18. Good Pinot. — 10 years ago
2nd time buying this bottle. The 2012 is delicious! — 11 years ago
2012/2/25@Le Jardin des Remparts — 12 years ago
Enjoyed 2022 vintage on August 11, 2024😶 — 2 years ago
Very nice Burg with bright cherry and raspberry notes, medium acid, good length. Good find at Wegmans. — 2 years ago
Sorrel, musty leather, syrupy (not sweet), meaty and almost smoky, tannins and wet acid that carries through, tart and wet, leather, raspberry, currant, wet cherry, — 6 years ago
Second wine of Chateau Ferriere in Margaux - typical Cab/merlot/cab franc blend. Dark cherry with dry medium tannins and a quick finish. Good quality for the price. 91 — 9 years ago
Om 30/12:15 — 10 years ago
A unique and very special new cuvée from the Domaine Vacheron not yet available on the market - from "Franc de pied" plot old vines, resulting in a very complex and multi layered, elegant and surprisingly delicious wine - I had rarely some Sauvignon like this one :) Hopefully I can buy a few when will be released #winelover 😋 — 11 years ago
Scott@Mister A’s-San Diego
2023 vintage. Last tasted 2.6.26 (9.2) and 10.8.25 (9.1). $28.77 a bottle resto cost including that CA CRV. Picked up another case (now have 48 bottles double-parked) and still trying to get it on the list. Personally failing to do so...spectacularly. A bit of something for everyone tho. Drinking fab now and could hit it in 2-3 years if you're backlogged with cellar dweller decisions. Wouldn't hold off on crushing this before 2030 tho. 5.22.26. — a month ago