Raspberries and violet — 3 years ago
This needed some time — a bit reductive at first. But then it developed nicely and was very delicious! I think they were likely aiming for Chablis and while I don’t think it has the minerality of Chablis, it is a nice example from a cool climate. — 5 years ago
Very yummy. Would be so perfect with dessert or blue cheese. Maybe apple pie with cheddar. — 6 years ago
Good single vineyard cab. Earthy and a little fruity. — 6 years ago
Amazing with Roast Lamb! — 7 years ago
2022. Live this unoaked cab franc. Earthy. Black plums. Nice acidity. Great finish. — 3 months ago
What a pleasure to enjoy this outstanding Oak Knoll Ranch Cab and at 17 years really showing off. Still bright color, classic Napa nose with a touch of oak and lots of dark black fruit. The texture was silky, good acidity and well balanced. The vineyard has been in Lesley’s family for three generations which made the wine very special for us. I am sure this one is hard to find, but if you ever have a chance to taste it, don’t pass it up! — 4 years ago
Got better when airated — 5 years ago
Stellar Riesling! Great fruit and minerality. I would like to age it but I doubt it will make it long. — 6 years ago
Good, clean, consistent. — 6 years ago
Interesting Tempranillo, and nice to discover this winery. At Family Winemakers of California Tasting in Del Mar. — 7 years ago
Very good but better when we decant. This one isn’t my favorite m liked. Deeper fruit. Dark. — 5 months ago
This was lovely. Would absolutely buy a case. — 6 years ago
2018 vintage. Delicious off dry cooked pineapple, Honeybell oranges pleasant bitterness. Great all day. — 6 years ago
A pleasant Sauvignon Blanc with tropical flavors of papaya and grapefruit. I would have liked a little more acidity in the finish. — 6 years ago
Good flavor with steak — 7 years ago
Nina Zie
Nice unoaked/lightly oaked Chardonnay! — a month ago