Dayyyum!!! — 4 years ago
Light, slightly sweet, highly drinkable — 5 years ago
Delicious! Full body, nice legs, very smooth, fruit forward, gorgeous color. W/ grilled NY strip & sauteed mushrooms and peppers. Yum!! At home w Chas 4/8/24 — 7 months ago
Intense dark garnet. Aromas of blueberry, radon, prune and ripe orange. Hints of pepper guides you to very smooth and sophisticated long finish. William Knuttel puts his devotion and love into this Zinfandel. Well balanced and depth. — 4 years ago
Crisp. Pear. Aromatic. — 5 years ago
Group BD dinner 6/9 FH. Two bottles down. Good balanced Pinot with acids and hints of earth on top of the new world fruit. — 5 years ago
Dark, rich, velvety intensely elegant.
Loads of Blackberries, Black Cherries. A suggestion of tannins and acidity on the finish. My first impression was: This is very good. My first impression was not accurate, This is Great and Excellent wine. Worth every year waiting and can stand another five years! — a year ago
Delicious Pinot! My niece loved it for turkey day! — 4 years ago
Dark black / red edges. Dark cherry & blackberries with currants. Long legs & pleasing tannins on the finish. Excellent pairing with grilled aged Rib-In Ribeye. Great for 40th wedding anniversary. Looking forward to next bottle on 45 anniversary. — 5 years ago
Tom Casagrande
@Delectable Wine - This is the William Knuttel Biglieri Vineyard - Old Vines Dry Creek Valley Zinfandel. (Someone please click the 3 dots in the upper right and click “report incorrect wine”)
Such a classic Dry Creek Zin. Nose has beautifully pure, ripe spicy blackberry fruit, baking spice, sun-warmed gravel. In the mouth it’s got an initial whack of pure, linear fruit, but then clenches a bit and the tannins kick in. But they’re not intrusive, and the cling of the fruit and crushed stone flavors comes back and lingers. Good acids, and only 14.7% alc. Really nice wine. — 6 months ago