Jerry Raphael

9.0

Loaded with apples, some spice, caramel and honey in the nose and taste. — 4 months ago

Daron Watson

9.2

orange marmalade, grilled grapefruit, tamarind and tropical fruit lifesavers

similar flavors that go from hard candy to creamier sherbet and Orange Julius, noting a touch of all spice, then finishing with a lengthy beam of acid and minerals — 2 years ago

Carolina Braw

9.3

Crazy good wine for its price. Simple yet nice. Strong colour and works perfect for fresh starters AND dessert. — 3 years ago

Audrey Whiting

8.9

Lightly effervescent orange (skin contact) — 4 months ago

Vanessa

9.2

Incredibly concentrated with stone fruit, florals, mineral notes. The definition of elegance. Acidity added lift. All-around delicious and a beautifully balanced wine. — 10 months ago

Heidi McLain

9.1

2010 vintage. Outstanding dessert wine from Umbria, one I have not tried before. Perfectly paired with Orange Julius Creme Brûlée at Element Mediterranean Cuisine in Sarasota. — 5 years ago

Jerry Raphael

9.1

Very nice brandy from Long Island, very enjoyable — 10 months ago

Vin d’Ottawa

9.0

One of the biggest Pinot Noirs I’ve ever had. Cherry cola all over from the Swiss region of Valais. — 2 years ago

with Gillian

Mike Miller

9.6

The leader of our wine tasting said that Julius Caesar and Cleopatra tasted this wine or at least something close to it. It is delicious. — 3 years ago

with Anne

Joe D'Angelo

9.8

A New England Style IPA, the 'Julius' from Tree House absolutely brilliant. Displaying a fabulous orange haze, this begins with stunning aromas of orange, mango, tropical fruit, citrus zest and a dried herb character that explode from the glass. It possesses a medium body with a beautiful texture that gently floats across the palate. Fresh, juicy complex and utterly delicious this is a benchmark for premium IPA. — 5 years ago