Peter Sultan

9.3

Columbia county 2.0: 100% Ramisco from one of the worlds great wacky wine areas- vines not just on sandy soil, but on sand, in Colares, Portugal. The closest soul equivalent I can think of is Barolo, as it has that intensity of red fruit but within such a light to moderate frame, though tannins don’t bear the same aggressiveness as Barolos. Still, the age worthiness of these Ramiscos could easily outlive me. Needle like acidity & Gorgeous red fruits. Doesn’t feel like infanticide. Have two bottles by another Colares producer which hopefully I can resist In the next few decades. Paired beautifully with baked chicken thighs with Medjol dates, lemons, thyme, & shallots. — 9 days ago

with Owen

Mark Rosse

9.4

Very expressive — 3 months ago

Jason Keefer

9.1

Mushrooms and eastern spices on the nose, cranberry and cedar palette. Secondaries definitely have taken over, tannins super smooth. — 6 months ago

with Natasha

Philip Micha

8.9

Funny name. Incredible value wine. Really enjoyed. — 17 days ago

Greg Koslosky

9.4

Now called homage this is a solera, champagne with the juice going back to the early 70s . Powerful , vibrant and vineyard driven with some secondary nuances from the older juice . Hard to find this kind of complexity for the price. — a month ago

Tom Heckert

8.9

Pork chops, kale and Tuscan style beans. Earthy and cherry notes with a little smoke. Smooth finish. Drinks very nicely after so many years. — 6 months ago

Chris Kurtz

9.0

Pleasantly surprised. Drank well first and second night — 23 days ago

Graham

9.1

This one was a better bottle than before. — 2 months ago

CL

9.2

Some tannins up front on open. Spicy, with earth tones. Almost like mushrooms. After some time open: pepper and cherries. Alcohol Comes through. Fruit really shines through after about 45mins to breath. — 4 months ago

Douglas Flinn

9.1

This was questionable at first taste, but after being in the glass it opened beautifully. Definitely decant. — 6 months ago