Drank at Bar Boulud with a beautiful Cappelletti, French onion soup and escargot. — 4 years ago
Home with Jordi
Dulce pero con una acidez alta, va muy bien con quesos salinos
Sweet but with high acidity. Perfect pearing with salty cheeses — 4 years ago
Started it all — 2 years ago
Fantastic field blend. Light, with fruit forward, and a hint of minerality. Highly drinkable — 4 years ago
Hotel Majestic. La Gran Nit del Priorat. Jordi Segura (Riedel).
28.02.20 — 5 years ago
Great american chih
M
Luis s
Jordi — 3 years ago
Sweet, thick, juice
Tart dark berries, spice, dry — 4 years ago
Delicious — 4 years ago
2017 Joses 40th bday party shared with Jordi Vila — 5 years ago
Jorge Pazos
Casa con Jordi — a year ago