Kapyrick Wine

9.2

v12. Delicious. Soft tobacco nose. Fresh, deep black fruits with a hint of soft tar. Bright, long, chocolate finish. — 6 days ago

James Shamas

9.2

Fantastic balance and depth. WOW, was not expecting this — 2 months ago

Ceccherini Cristiano

9.2

Personally i found this the great surprise of the line up.
Mainly Bovale finished off with some cannonau and carignan.
9 months of new barrique which the wine digests incredibly well.
Nice fruit, but the floral that the Bovale gives to the wine truly fascinates me and keeps me interested during every sip. Spices too plus leather and tobacco.
Tannin that will get smoother, but is already enjoyable.
Long finish
Serious alternative for cabernet drinkers
It is not the Turriga, but honestly i did not remember its beauty. Very elegant — 9 months ago

S.S. Mandani

9.0

Super orange the color apricots in the glass taste of the sun the island sun apricots and clementines.

Tannins are grippy. A bit of papaya. Mediterranean sun. Juice. Unapologetically and yet chill orange wine — 20 days ago

Jordi

9.1

Vi potent, amb personalitat. — 3 months ago

Ceccherini Cristiano

9.3

After tasting the whole range from Argiolas you also realise how they got to this blend.
This is stunning, it absorbed 18 months of new oak easy.
Cannonau gives the freshness and the fruit with the carignan, the bovale donates the tannin and the floral shade and Malvasia Nera the aromatic.

Super velvety, fresh, complex and above all long.
It goes without saying this is only a baby. — 9 months ago

Stuart Pollack

9.0

Good Vermentino but not worth $92. — 7 days ago

Sipping Fine Wine

8.9

Blend of 80% Vermentino and 20% Chardonnay, pale straw lemon color with aromas of stone and tropical fruit, citrus and floral notes. On the palate flavors of pineapple, peaches and lemon with notes of herb floral spice. Good acidity, balance and structure, medium+ finish ending with fruit, floral and mineral character. Screw cap! Drink now! — a month ago

Boris Plutov

9.3

Carignan Day — 4 years ago

with Irina

Bojan Pavlovic

9.2

A lovely blend of malvasia and vermentino, a bit acidic at first, light and easily paired with meat or fish, slightly effervescent, for me personally no discernible flavor yet very tasty in its own right. — 4 years ago

with Mirco