Well Hans Peter is one of the worlds best and it shows. Essentially unknown in the US which is a shame - easily top line Premier Cru level. Quite dark, Elderberry and tealeaves on the nose. Soft in the glass could be taken for an aged Gevrey. Long and lingering - dark cherry and blackberries intermingled with tealeaves with a hint of Rosemary in the glass -! Boy is this great. Burgs at his price point can not compete with this!😂. — 9 years ago
Slightly off dry. Good minerality. We all liked it. With Peter and Julie in Sorrento. — 3 years ago
mit Hans-Peter am Hochzeitstag 2014 — 10 years ago
Me gusta mucho la variedad de uva Riesling. Aparte tiene un porcentaje de Müller-Thurgau cultivada por el doctor Müller cruzando la Riesling con Silver para que creciera más pronto. Excelente para la ocasión porque está dulce pero sin llegar a empalagar como la sidra. — 6 years ago
Saar subregion, definitely. 10km away from Egon Müller and Von Othegraven — 10 years ago
Saar subregion, definitely. 10km away from Egon Müller and Von Othegraven — 10 years ago
Dan Michael
A very interesting wine. Well cellared and in great shape. Rich golden color, pear tart aromas, full and satisfying on the palate, lots of weight but still finished dry. Great with the southeast Asian flavors on the table. Thanks Peter! — a year ago