Bob McDonald

9.1

Brief notes. Black Cherries, herbs , the warmer vintage reflected. A ripe palate. Easy to like. Last one in a year or two. — 2 months ago

Oscar Díaz Maldonado

9.0

Espumoso frizante, clarifica el paladar. — 2 years ago

with Beto, Virginia and 1 other

Richard Portes

9.7

18.5 deeply complex nose. Wonderful fruit! Fills palate . Very long. Brunello doesn’t get better than this! — 3 years ago

Greg Serpa

9.4

Exactly what I want from an Italian Pinot Grigio — 4 years ago

Aravind A

9.1

Pop and pour. Vinous note suggested early drinking, CT tasting notes suggest waiting. Split the difference? I was expecting a fruit-forward modern-styled barolo, and while this definitely leans modern, it is not over-the-top. In fact, quite charming at this stage. On the nose: classic blood orange, soft florals, but modern sandalwood inflections, with some dried strawberry secondary notes. On the palate: excellent acidity, bitter herbs, dried raspberry, dried sage, and soft plum. Serious tannin kicks in, but the finish is juicy enough that most food pairings will soften the tannic blow. Tipping the scales at a burly 14.5% ABV, but this is surprisingly nimble. I really enjoyed this... — 5 years ago

Brynn S

9.5

Nose: grape - almost artificial, like a popsicle. Dirt, dried leaves. “Fumey.” White pepper. Plum skin (tannic smell). Alcohol smell.
Palette: tannic, dries out gums (right away). Round/full. Smokey. Juicy - grape, plum, berry. Jammy. — 7 years ago

Judy Fischer

9.2

Great wine — 4 months ago

Brandon Chew

9.0

I’m biased. Tart red fruit, faint vanilla, leather, young finish — a year ago

Jeremy Shanker

Sommelier at RN74

9.2

A great Etna Bianco. Pomelo, sea salt, briny yellow pepper. — 3 years ago

aisforalan

9.1

david says buy again!! from moore brothers — 4 years ago

Chris MacLean

9.1

Balanced and yummy. — 4 years ago

with Sarah

Kat Kaster

9.0

Very smooth, with dried cherry and leather, medium tannin — 6 years ago

Laura Adams

8.9

Beautiful with fresh pasta. — 7 years ago

Lindsay Sher

9.2

Really enjoyed this one. Took a bit to open up, but worth the wait. Burgandy-like but with less restraint and that lovely volcanic earth. Would definitely buy again. — 5 months ago

Drew Meunier

9.0

Very drinkable. Some fruit. — 2 years ago

Tyler Felous

9.2

Great etna. Beeswax, tropical fruit. Sharp acidity. Hard to go wrong. Only knock is there are similar bottles available at half the price — 3 years ago

Maya Seeney

8.9

White cherry on the nose, apricot skin, grapefruit pith, lots of minerality and savory notes on the palette, acidic and tannic but we'll balanced - lots of character — 4 years ago

Rocky Lungariello

9.8

Outstanding — 6 years ago

Philip Dobrin

9.0

Perfect pizza wine. Actually works with something more serious but works very well with wood fired or coal fired pizza — 6 years ago

aisforalan

9.0

nice. highly drinkable. soft acid for a barbara. usual dark fruit. good weeknight wine. from moore brothers, industry city. — 7 years ago