JKT

8.9

At Moore Brothers tasting of Piemonte with Fung and Mary 1/25/25. Truly easy drinking low alcohol 5% quaffer. — 22 days ago

Gilbert Van Hassel

9.3

Very delicate and balanced rosso. Drinks well now but could benefit from a year or two cellaring. Very fine tannins. Blood orange and slate, highly perfumed. Delicious from a top producer. — 3 months ago

Daniel Ciolek

8.9

Solid Barbera. Good at pop and pour and two days later. Pleasant nose with raspberry and spice. Medium bodied with raspberry strawberry some cherry undergrowth some leather and pepper. Finish is medium length with tip of tongue dryness. — 9 months ago

Ray Vanderhoff

8.9

A more gentle Nebbiolo. Light ruby color with a garnet rim. Aromas of sour red berry fruit, leather, forest floor and smoke. Sour cherry, cranberry and pomegranate fruit flavors with hints of tobacco, dark chocolate and earth. No obvious indication of oak aging. Tannins are relatively mild and pretty well integrated. Well concentrated but slightly out of balance. Somewhat elegant and restrained. Not what I expected. Thank you for the bottle, Ron B! — 3 days ago

Bill Bymel

9.0

Amazing, tasted at the winery, shipping some to our cellar. The 2020 is drinkable next year and will be perfect 2030-2045 — 7 months ago

Richard Portes

9.7

18.5 deeply complex nose. Wonderful fruit! Fills palate . Very long. Brunello doesn’t get better than this! — 2 years ago

Ray Vanderhoff

9.1

Unique Piemonte Favorita clone of Vermentino. Bright straw color. Aromas of unripe pear, white flowers and burnt rubber. The palate notes pear, lemon, fresh herbs and a distinct mineral note on the long finish. Crisp and bright acidity. A bit of heft. Quite good. Thank you for the bottle, Ron B! — 2 months ago

Drew Meunier

9.0

Very drinkable. Some fruit. — 3 months ago

Mark S.

8.9

Garnet at edge. Aged, balanced spiciness. Complexity. 2013 @2850, X ST CN, 240422 — 10 months ago

Andy@andyberke.com

9.1

Tremendous structure and fruit — 2 years ago