Poured it, drank it, loved it. — 5 months ago
One of the best zins around. Slight to medium body, not too tannic, almost like a Pinot. Clove and cinnamon, baking spice on the nose, plum and bing cherry — 8 months ago
Clean, beautiful fruit from Wild Meadow (think M.Shaps)… holding up nicely after eight years… Although the acid has weighed enough to make it difficult for cream based pairing options  — a month ago
I don't like Pinot Noir and this was awesome — 6 months ago
Medium ruby color. Aromas of pomegranate, cranberry, baking spices and black tea. Elegant Pinot, long lasting flavors of red fruit, leather and tea.
🏅94 Points - @Dr. Owen Bargreen
— 2 months ago
Everything about this wine is DARK. Deep ruby/purple color bordering on black. Aromas of black and blue fruit, Asian spices and coffee. Flavors of cooked black berry/plum/currant fruit, bakers chocolate, tar and espresso. Hint of black pepper on the long, lingering and silky finish. Extremely concentrated with lively acidity. Tannins are firm but in harmony. This is a wine you quickly take notice of. Probably at (or just past) its peak. Thanks for the wonderful gift, Petey P! — 8 months ago
Steven Richardson
Excellent fruity-sweet/(not-too)dry ratio. — 10 days ago