Galen Hasler

9.1

Complex and delightful — 21 days ago

Austin Baird

8.9

Nice and dark fruit, robust flavor with a slight tobacco on the nose. — 3 months ago

Steve Sánchez

9.2

First time trying this type of varietal. Savory fleshy bouquet. Mushroom , forest floor, earthy loam, prune and raisin. Great backbone of acid, cherry and more prune on the palate. Lots of structure to keep aging. Very unique wine. 13% — 8 months ago

David Coun

9.2

Likely some bias as enjoyed it while in the Acores, but tried a bunch of arinto while in the Acores and Portugal proper, and this was the favorite by far. Simply delicious. — 2 months ago

romo

9.2

Consistent notes. AZ blanc! — 6 months ago

Pranay Das

9.1

Tart complex fruity — 3 years ago

Alvaro Bustillos

9.3

Florenxio ismael greg marco juan — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Mencia that tastes like Chinon. Delicious. — 6 months ago

Alvaro Bustillos

9.1

Mazf lalo jesus augusto diego jeff tim jason @preferidopalermo — 6 months ago

David Shaw

9.0

73/13/7/5/2 blend of Garnacha, Syrah, Monastrell, Graciano and Piquepoul Blanc. Pink to red rose petal in color (it’s not just the artwork) light cherry aroma, Good tangerine-cherry-white pepper flavor consistent with two main red varietals here. Not quite bone dry but close. Nice acidity and mineral finish. Muted flavors overall but a fine wine for sipping on a hot day. Paired so well with a Bianco Verde pizza al fresco last week at Pizzeria Bianco that I went out and bought a bottle. — 3 years ago