Jay Kline

9.2

Hebrart: Popped and poured; enjoyed over the course of an hour. No formal notes. As the name suggests, this is a selection of Jean-Paul’s favorite sites. In this case, old vine sélection massale from: Faubourg d’Enfer, Pruches, Haut Varille, Croix Blanche, Maladrie, Beauregard, Ramonette, Bisson St-Loup, Côtes, and Sente des demoiselles. All 1er cru sites, obviously and roughly 3/4 Pinot Noir with the balance Chardonnay. It’s delicious. In the Hebrart style, this is fresh with loads of bright raspberry fruit, citrus and minerals along with great acid and good bubbles. Drink now through 2037. Disgorged April of 2021 and based off the 2017 vintage. — 2 days ago

Severn Goodwin

9.3

2020 | Champagne
(100% Pinot Noir)
Antoine Bouvet; Les Monts de la Vallée
Extra Brut-Blanc de Noirs
Vallée de la Marne; Avenay Val D’Or & Mareuil Sur Ay, France
Disgorged 16 March 2023
(92-94; Drink 2026-36) — a year ago

Patricia Schnitzer

9.0

Dec 2023. Vertical w/ 2010 vintage. Should have tasted this on first! 2010 is outstanding (probably at least partially due to the age) this 2016 is very good. Black fruit, chocolate, tobacco. Classic left bank Bordeaux. Excellent QpR ay $29/bottle. Have several more so can enjoy as it ages. — 2 years ago

Bridget Meagher

9.0

Lovely, soft tannins, ripe fruit 2019 — a month ago

J Matt Nickels

9.5

Fantastic out of a magnum. Brie & water cracker and bubbles! — 2 months ago

Graham

9.1

Opened and had a small glass. Closed with good seal and glass on second night was noticeably better. — a year ago

Somm David T

Independent Sommelier/Wine Educator

9.5

2008 doesn’t disappoint. My other bottles will lay down for another 5 years plus.

It is fresh, lush, rich with great o2. The flavors burst onto the palate. Bruised apple, Bosc pear, ginger ale to ginger, cream soda, cream, lemon, lime, orange citrus, biscuit, yeasty, limestone, chalk, saline, baguette crust, yellow & white florals, the acidity is outstanding. The finish is well balanced, structured, big structure and lasts two-minutes.

Pictures of my October visit Philipponnat. Pano from their Clos de Goisses of the beautiful Cote de Blancs, upward look at their Clos de Goisses, Clos de Goisses signage as you walk up to that vineyard and their cellar.

Really good w/ Himalaya Pink Salt Popcorn!!! — 2 years ago

Peter van den Besselaar

8.9

NV | Aperitive and paired with duck liver | at Reddende Engel Antwerpen — 2 months ago

Jeroen Koenen

9.2

Deg. 14-11-2023 — 4 months ago

Brecht Spileers

9.5

Praying this will still be available at a reasonable price in a few years. Fantastic. 1/500 bottles. — 2 years ago