Opens up with forest floor and wet leaves scents. Deep and balanced flavors continue to the end. Very good — 8 years ago
-Earthy on nose, sous bois with syrup and red fruit
-Brighter more acid on palette. Brighter red fruit — 3 years ago
Minerality for days! Long finish with a mushroom character to boot. I need oysters — 8 years ago
Forest floor and underbrush, in a medium bodied with some dark red fruit notes. Drinks great considering vintage and cost. — 9 years ago
Very nice. Fully bodied. Really good
Had for mum's birthday. — 4 years ago
Still a bit of fruit and acid, but still a good amount of tannin. Hold for a few more years. — 9 years ago
Shengli Hu
Blackberry, cassis, vanilla, coconut, dark chocolate, smoked ribs, forest floor, graphite, game, leather, sweet baking spices. Such an oak bomb but with loads of grilled meaty ashy charcoal. Wet crushed dark stones. Guilty pleasures. — a year ago