Diane Is Moving To CellarTracker

9.8

From Chambers Street Wines. Plums, figs, blueberries, vanilla, some wood. — 2 months ago

Freddy R. Troya

9.0

Clos des Lunes “Lune d’Argent” 2023
Bordeaux Blanc, Bordeaux, France 🇫🇷

Overview
A classic white Bordeaux blend of 70% Sémillon and 30% Sauvignon Blanc. The estate is known for showcasing the nobility of Sémillon in dry form — rare in Bordeaux, where it is often associated with sweet Sauternes. Here, Sémillon brings waxy texture, depth, and honeysuckle complexity, while Sauvignon Blanc adds grassy aromatics and a zesty lift.

Aromas & Flavors
Expressive notes of ripe citrus, white peach, honeysuckle, and subtle herbs, framed by hints of wet stone and fresh-cut grass. The interplay of ripe fruit and grassy vibrancy creates both richness and freshness.

Mouthfeel
Medium-bodied with a supple, almost waxy texture from the Sémillon, balanced by Sauvignon’s crisp acidity. Clean, mineral, and refreshing on the finish, with good persistence.

Winemaking Notes
Harvested by hand and vinified in temperature-controlled stainless steel with partial maturation on fine lees to preserve both aromatic intensity and structure. This process highlights both varietals’ best traits.

Food Pairing
Perfect with seafood gastronomy — oysters, scallops, grilled prawns, or sea bass. It also pairs beautifully with goat cheese, light poultry, or herbed vegetable dishes.

Verdict
A refined Bordeaux Blanc that balances richness and freshness, showing why Sémillon deserves more attention in dry blends. Stylish, versatile, and perfect for the table. — 10 months ago

Shizuka Tanoue

9.0

ニュータイプ
樽っぽい香りがする
今まで飲んだことのないタイプなので、未知数！ — 4 years ago

Veronica Coates

9.2

Very easy drinking — 6 years ago

Nazanin Phaff

10

Soooo good! Really different and tasty. — 7 years ago

Kurtis Epp

9.2

Great Italian red wine. — 7 years ago

Sophia

9.0

Typisch Bienenwachs in der Nase, würzig, präzise, bisschen rauchig. Elegante Säurestruktur. Guter Trinkfluss. — 3 months ago

President Obama

9.6

Bought it because the wine maker said wild pigs were eating his grapes. This is the top La Clape I'm told. A bit of tannins and delish. — 8 months ago

John Van Trijp

9.5

100% semillon — 2 years ago

Jeremy Autry

9.3

Young and powerful. Bright and deep. Drinking it as I stare at Mt Vesuvius. — 4 years ago

Jan Laursen

9.7

Mørke, modne - men ikke overmodne - saftige bær møder mynte, lakrids-noter og hvid peber. Blød garvesyre, lang finish og en smag, der er både lang og bred. — 5 years ago

Rufus King

9.0

Smooth Malbec, with blackberry notes and mild tannin, at the Explorateur Restaurant in Boston — 6 years ago

M Gandalf

8.9

Nice fruit forward soon but not too fruity. I like the balance. Just a bit too fruity, so I dinged it for that. But at 15 is a great value — 8 years ago

Maureen Goltz

9.7

Notes of lemon — 5 months ago

President Obama

9.1

Nice cuvee to support the guy who had grapes eaten by wild pigs. — 8 months ago

Ray Vanderhoff

9.0

Blend of Semillon (70%) and Sauvignon Blanc (30%). Pale golden color. Aromas of citrus and tropical fruits, honey and white flowers. The palate is full of lychee, white peach and green melon flavors with additional notes of lemon and minerals. Hint of saline on the long and generous finish. Nice concentration and tension. Still quite vibrant and fresh tasting! Thanks for the bottle, Kase! — a year ago

Colleen

9.0

Semi-sweet juicy juice with some sulfur — 5 years ago

Sarah Jane Horton

9.1

Very earthy red. Strong cherry notes. Delish — 6 years ago

Fredybeans

9.1

Jaune soutenu
Nez frais et délicat et profond
Bouche dense frais et pourtant concentré fiable sur de beaux amers et sans aucun bois — 7 years ago

Scott Thielbar

9.2

Smooth with a little whisper of fruit on the end - not too sweet — 8 years ago