Ted

9.2

Black olives. Bacon fat. Hints of black licorice. Herbal. This is all over the place. — 2 days ago

with Jeni

Ron from VA

9.3

Fee-nominal…the winner (so far) of the 2010’s PV challenge. At 11.5 years from harvest, this beauty from Matthieu Finot sang like a concentrated Right Bank medoc…layers of dark berries, violet & herbs with smoky matting. Still proving enough tannic punch to cut through house grilled cheeseburgers and squash. Bold yet balance. Thank you Ellen for this wonderful gift :) — 3 years ago

Alexa Monroy

9.2

So delicious and chewy. Fun and funky. — 4 years ago

Marlos Silva

9.0

Simples mas muito bem feito e prazeroso — a year ago

Ruud Verhagen

9.4

more Bordeaux like… — a year ago

romo

9.3

Funky, savory & divisive. Just how I like it. — 3 years ago

Jarrett Johnson

9.0

Fresh ripe peach and white flowers. Balanced acid finish — 5 years ago

Diane M. Napolitano

9.3

From Williston Ave. Wine and Spirits. Boozy, dry, dark chocolate-covered cherries, a bit herbal, a bit funky 🤔 — a year ago

Ron from VA

9.3

Stunning example of how to handle Viognier in Virginia. Matthieu! Par excellence - the mouth… The balance between oak and acid was glorious! at just four years from vintage, amazing quality, and so beautiful with the food. — 2 years ago

Brandon Boesch

9.4

This wine is expressive. I read a kids book series called “a year in brambly hedge” to my children and this tastes like the pictures of mushrooms, blackberries, cherries, in their stores under the hedge. There’s also a game/olive component in the background. I like it! — 4 years ago