Michael Campbell

9.5

Dry minerals smooth. Really nice! — 2 months ago

Rolf Bigler

9.2

Preis: CHF 58.- — 3 months ago

Emmanuel Cazes

9.0

Frais et mûr, un bel équilibre — 9 months ago

Waitschacher

9.5

Golden yellow color, topaz shade. Beautiful clarity and significant viscosity.

Discreet nose at first glance. Allowed to breathe, the second nose opens up with aromas of dried fruits (apricots, grapes, oranges and peaches).

The attack is supple, structured and tangy.

The palate is spherical, rounded with the impression of biting into a ripe tangerine, then melon and acacia honey complete the aromatic palette during the evolution in the mouth.

Elegant finish with a retro olfaction of fruit paste.

With a lamb tagine with apricots. Or on a caramelized apricot with Etivaz honey, vanilla ice cream. Or on a duck foie gras cooked in a cloth. — 3 years ago

Charles Houssa

9.2

Swiss dinner ! — 5 years ago

Teresa S

9.0

The AOC not the grand cru. Wonderful acids, very first course friendly. Delicious. — 7 years ago

Garen Staglin

9.3

Beautiful fruit. High acid. — 2 months ago

Rolf Bigler

9.1

Preis: CHF 11.95 — 8 months ago

Thien Bui

9.2

My mentor Chef Emile lead me to this lovely wine thank chef , — 2 years ago

Charlotte

9.3

Nicely thick, fresh, green apple. — 3 years ago

Stephanie Wu

9.0

Wouldn't have guessed this had Gamay. Tastes like a slightly more tart Pinot. Notes of raspberry. Had at beast and cleaver — 4 years ago

with Tim

Byron Fuller

9.0

Mature, thick (but light), gluey flavors. Lovely. Screams for trout. — 6 years ago

Raun Kupiec

9.0

Very rounded, with a complex mix of floral fruit and minerality. To my mind much better than their “La Borne” Grand Cru Dézaley which seemed a bit hollow in comparison. — 7 years ago

Fabio Franchella

8.9

Im Palace Hotel in Lausanne — 3 months ago

Fabio Franchella

9.1

An der Neuheitenschulung Zugorama Crissier getrunken - top!! — 4 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Surprisingly good. On the tangier side. Definitely mineral flavor. — 2 years ago

Shengli Hu

9.6

One of the best expressions of Chasselas. Rich and unctuous. Honeysuckle, apricot, pineapple, salinity, apple blossoms, white flowers!!! lemon blossom, acacia, lemon verbena. Medium acidity. Long finish. — 3 years ago

Harry Hackett

9.2

Slight sorbet front end to cream over the pallet — 4 years ago

with Lesley

Chris

9.5

Vin léger super pour l'apéro. — 5 years ago

Steve Rura

9.1

2018 vintage of my favorite Swiss grocery store wine (33% off at Coop!). Unique grape/region, mild, low acidity, bit of fizz. This time with saffron risotto and balsamic chicken cutlets. Merry Christmas Eve eve 😜 — 7 years ago