Jeremy Shanker

Sommelier at RN74

9.1

Zippy and bright — 3 months ago

Kathryn Rogers

9.2

Had the 2024 — 6 months ago

Thijs Hendriks

9.4

@delactable: this is Sauvagny — 8 months ago

Carter White

9.5

Yasss… again — 2 years ago

Daniel Dver

9.2

Bones loves — 2 years ago

Saphu

9.0

Crab cakes with jay emily and DeBirk’s — 5 years ago

Gregory Fulchiero

8.9

Needed 2 days to show its potential. Reductive, reserved, and built for the long haul. Don’t touch for 3-5 years. Fourchaume punches above its weight and 1er Cru status. — 7 years ago

with David and John

Amy

9.0

Yum we liked — 5 months ago

Thijs Hendriks

9.3

@delectable: this is savagnin sous voile — 8 months ago

Erin Merchant

9.0

If you’re reading this now, you’re kicking yourself you didn’t buy a couple more of the 2018. — a year ago

Al Doyle

9.1

Lovely. Ripe cherries. — 2 years ago

John Hagood

8.9

From shop in Pampoil $21 drank in garden of Ty Mad 8/19/2022. Natural. Tart. — 4 years ago

Bryan Boucher

9.0

Nose on this bursts right out of the bottle. Big white stone fruit with nice a balance of mineral acidity. — 6 years ago

Brian Finegold

9.0

2008 vintage celebrating the New Year. Has held up very well. Full bodied with flinty mineral characteristics, good acidity. — 7 years ago

J Choi

9.2

Stars wine — 6 months ago

Thijs Hendriks

9.4

@delectable: this is vin de paille — 8 months ago

Michael Wong

9.0

I love it — 10 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Fresh and clean style of Jura chard. New school. — 2 years ago

Marita G

9.5

very fruity with classic sancerre flavors. buttery, sweet, bright. I loved it - Tamuras — 4 years ago

Tetsu Nakazawa

9.0

E’ molto buono. Anche non e’ gran cru oppure premia cru, abbiamo assagiato il gusto differente. L’ attaca e’ sofice e leggere, ma dopo il corpo abbastanza viene. E’ complicato di bere soltanto, e’ certo perfetto con pesce oppure cozze. — 5 years ago