Ericsson

9.5

Old Sancerre, such a rarity, preserves that precision focused acidity and notes of dried lemon, dried pineapple and dried peach. Finish is refreshing. Wow. — a month ago

Daniel Diaz

8.9

Zolecki’s Memorial Day 2025 — 9 months ago

Gregg Siegal

9.1

Lovely mouth feel, nice finish and acidity, easy drinking — 4 years ago

C. Cole

9.3

Always a favorite winery and wine. Even after 16.5 years, this bottle offered a beautiful compliment to sushi. The color and clarity held, as did the fruit, which softened and provided an enjoyable, velvety mouthfeel. A mid-week treat! — a month ago

Barny

9.3

A Sauvignon Blanc just the way i like it, beautifully matured, elegant fruit, voluminous, mouth-filling, yet mineral, with a long finish, i like it very much — 7 months ago

Ian Riach

9.0

Loved this. With Jimmy and crew and ate some sautéed mushrooms (foraged by Nick) and sushi grade pickerel from Alex’s son’s store. Went beautifully. Nice citrus, hint of grapefruit, but not too sharp and no cats pee👍. — 4 years ago

Mark Hoste

9.6

Rich and tasty and smooth — 4 years ago

Dennis Maurer

9.1

Nice body with light finish — 4 months ago

"Odedi"

9.2

This is a delicious Chardonnay from California.

Deep golden in color.

Fruity on the nose and medium plus in body with medium acidity.

Dry on the palate with nice complexity and a soft mouthfeel.

Showing lemons, apples, limes, grapefruits, spices, light oak and minerals.

Long finish with limes.

This Single Vineyard Chardonnay is still young and will continue to age nicely in the next 5 to 7 years.

Aged on its lees in French Oak barrels for 14 months.

13.5% alcohol by volume.

92 points.

$75. — 6 months ago

Victor Hsu

9.2

Wonderfully perfumed and rich eight year-old Central Coast Pinot Noir, with fruit, acid, tannins and earth in harmonious balance. Got better as the night went on, and the leftover half bottle the next day was great—soft and approachable yet complex and delicious interesting. Rather Old World, I would say. Enjoyed the 2014 vintage with Livarot cheese and an artisanal country loaf. Magnifique! — 4 years ago