MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Tasted four #piedrasassi side by side horizontal this was the best. All four were a little #brett Definitely the best in my opinion. Delicious #Syrah with a little bit of everything and balanced. — 13 days ago

Sipping Fine Wine

9.0

Ruby color with aromas of red fruit, baking spice and earthy notes. On the palate flavors of raspberry and cherry with white flower notes and an array of spices. Fine dusty tannins, long finish ending with fresh fruit, spice and earthy tones. — a month ago

Neil Shah

9.4

Gorgeous with scallop@sashimi — 2 months ago

"Odedi"

9.2

Ruby in color with a very wide reddish rim, and medium plus intensity.

Stinky nose (in a good way) that reminds me of Northern Rhône.

Medium bodied with medium acidity.

Dry on the palate with cherries, raspberries, currants, light oak, tobacco leaf, herbs, spices, dark chocolates, barnyard, bitter herbs, light vegetables, earth, black tea, and black pepper.

Long finish with fine-grained tannins and tangy raspberries.

This young Pinot Noir from California is already drinking beautifully. Elegant and interesting. Fruit forward with a touch of Burgundy in style.

Well balanced with nice complexity, and a great mouthfeel.

Needs 90 minutes in the decanter to open up properly, so be patient.

The nose feels like Northern Rhône, while the palate feels like Burgundy. What an interesting Pinot Noir.

This Single Vineyard Pinot will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years and see how it evolves.

Good by itself or with food. A delicious sipping wine that I paired with cheeses and crackers.

100% Pinot Noir grapes were aged in (40% new) French Oak barrels for 16 months. Unfiltered, unfined and vegan. A small production of 7,350 bottles.

14% alcohol by volume.

92 points.

$95. — a month ago

Jessica Knickerbocker

9.0

Very nice. — a month ago

Jeremiah Diaz

8.9

Pale ruby in color; cherries, raspberries, and dried leaves on the nose; high acidity; medium tannins; tastes like hibiscus, strawberries, and wet gravel with a long finish. Nellie doesn't like it, but I do. — 3 months ago

with Nellie

Lauren Wood

9.0

A foolproof supermarket wine. Really delicious, especially seeing as so many bottles of this are made! Very nice. — 16 days ago

Madelynn

9.6

This lovely glass of wine has transported me. With some Manchego, olives and bread at the Wine Bar at the San Francisco ferry depot. — 15 days ago

Bob & Elaine J.

9.5

As with all Sancerre’s this is crisp bright and compliments my pan Asian meal! — 2 months ago

Joe Fischer

9.0

Yellow with smoke, flint, dandelion, green apple, and gardenia. Crisp with a nice full body velvety finish. Excellent with crawfish etoufee. — 4 months ago