Insane QPR. Comparable with a lot of $75 WA reds for 1/3 price. Well done, and aging well. — 4 months ago
Nicest of the range — 2 years ago
Had this with quail and savoury apple crumble @Potager NSW — 14 days ago
Very smooth, lovely taste — 3 months ago
3rd time, favorite vintage. — 9 months ago
A little tart but good — 2 years ago
Pale ruby in color; cherries, hibiscus, and black tea on the nose; high acidity; low tannins; tastes like cranberries, pomegranates, red currants, and wet gravel with a long finish. — a month ago
Bobbi Jo Broxson
Interesting Pinot from Tasmania — 2 days ago