Ray Vanderhoff

8.9

Bottled in 2021. Tawny red/brown color. Aromas and flavors of raisins, plums, dates, caramel, orange peel and bitter chocolate. Bright acidity (very noticeable) and very nice balance. Soft texture and mellow. Ripe, supple and rich. Just a touch jammy but still quite the Crowd pleaser! — a year ago

Rick Baumgarten

9.3

Rocking. When Esther likes anything with RS, it must be good. — 9 years ago

with Don

Josh Orr

9.5

Incredible nose and last for days on the palate. #port #colheita #1965 — 9 years ago

Matthew Youngs

9.1

Because everyone should drink port before noon on a Sunday, that's why. And a nice one this is. Pleasant thick dark fruit up front, Sweet Mother Alcohol coming through to remind you you're about to be on the impaired side of the equation. A good lingering of dark fruit finishes things off well. — 6 years ago

Christian Jensen

9.5

Brilliant. Pure and simple. — 9 years ago

Marley Maltese

9.0

Good with aged rib roast and after meal — 9 years ago

Damien Bielle

9.0

Un douro sec, très bien fait — 10 years ago

Peter Wassam

9.5

So heady. Walnuts and chocolate nose. Fig, cola, cinnamon, lush. A little burn in the byke but birth year vintage port can't be beat. Drinks only mildly sweet nie. — 8 years ago

Harald Geiger

9.7

Leckere Portwein bei meiner Schwiegermutter aus Portugal — 8 years ago

with Deichgraefin

Douglas Eddins

9.0

Deep yellow. Grandpa's vitamins on the nose. Very focused mid pallet. Acid shows late on the finish. Soft mouthfeel and no real alcohol burn. I think I'll have another glass! — 9 years ago