David T

Independent Sommelier/Wine Educator

9.1

Slightly over-achieves its price point of $39.99. Happy Holidays.

Lemon meringue, pineapple juice, lime zest, tropical melons, white & yellow peach, bruised apple to cider, bruised apple, hues of golden apple, caramel notes, cream to whipped, brioche, white spice, crumbled, dry chalk, limestone marl, sea spray to fossils, white spring flowers, yellow lilies, racy acidity, nice balance, neatly tensioned finish that lands on minerality and lasts a full minute. — 5 days ago

AEL

9.0

Opens with an odd vegetal note but smooths out into a satisfying, well structured Gigondas. Mom up for a visit — 3 months ago

Ted

9.3

Gorgeous and powerful. — 7 months ago

with Jeni

Loren Gesinsky

9.0

Pretty volatile soon after pouring. Calmed down with some time in the glass. But still unlikely to please everyone. The carbonic maceration is evident. With all of this, I ended up finding it to be an interedting and enjoyable expression of terroir. — 13 days ago

Jason Keefer

9.2

QPR banger! Aromatic nose of flowers and spices, sandalwood, violets, and dried cherry. Really splendid, notice a different layer with every sip! — 3 months ago

Diane M. Napolitano

9.0

From White Horse Wine and Spirits. Kinda has like a medicinal thing going on, like cherry cough syrup 🤔 — 7 months ago

Louis Martin

8.9

Bubbly, some acidity, semi-sour. — a month ago

DAL 9000

9.1

Decanted and aerated. Not much bouquet but some spicy berries. Delicate mild dark berry middle and then finishes with that long old world earthiness. Dry dry finish. Perfect with apple topped pork. — a month ago

Beth Hamilton

9.5

Spectacular — 4 months ago

Richard Rosensweig

9.1

Dried strawberry, yet still rich. Hint of garrigue. Light tannins. Not a a legend by any means. But very enjoyable. — 8 months ago