Confraternita Di Valdobbiadene

Bortolin Angelo

Extra Dry Prosecco di Valdobbiadene 2022

Perfect mix of smoothness and dryness for this golden hour at the lake house. A sweet mineral undertone is just the perfect twist. #vacationland — 24 days ago

e welch
with e

Sorelle Bronca

Extra Dry Prosecco di Valdobbiadene Superiore

Delectable Wine
9.0

The NV Extra Dry Valdobbiadene Prosecco Superiore wafts up with a perfumed blend of freshly sliced nectarines and lime zest. This opens with a pretty inner sweetness complicated by a mix of zesty acidity and mineral-tinged orchard fruits. It finishes clean, yet a bit short. A candied citrus hint gradually fades. (Lot# L3.195) (Eric Guido, Vinous, December 2023)
— 7 months ago

Sharon liked this

Nino Franco

Rustico Valdobbiadene Prosecco Superiore

Pale lemon color.
Aromas of citrus, apple, melon.
Dry. Flavors of lemon, lime, pear, honeydew, mineral. Very subtle.

Intensity: 3/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5
— 9 months ago

Borrasca

Valdobbiadene Superiore Prosecco

DOCG is great. Smooth, slightly dry but crisp — 20 days ago

Brian Sakowicz
with Brian

Andreola

Dirupo Prosecco di Valdobbiadene Prosecco

Excellent Prosecco. Clean flavor and refreshing bubbles. Such a great value for $18. — 6 months ago

Sommariva

Brut Conegliano Valdobbiadene Prosecco Superiore

Bright but with depth; mostly stone and some pitted fruits, great minerality, fairly long finish for a Prosecco. Absolutely will buy again — 8 months ago

Santa Margherita

Superiore Valdobbiadene Prosecco 2023

Mineral with notes of pear and raspberry — a month ago

Mionetto

Valdobbiadene Prosecco Superiore

At Locanda wine dinner. LOVE this Prosecco! — 4 months ago

Adriano Adami

Brut Bosco di Gica Valdobbiadene Superiore Prosecco

From vineyards in Farra di Soligo, Valdobbiadene and Vidor. Grown between 200 to 330 meters of elevation.
Lees contact for 3 months before secondary fermentation.
Crisp and dry. Toasty with a brilliant freshness, savoury mouthfeel and a slightly creamy mousse.
Yellow apples, unripe white peach, acacia and minerality on the finish.
— 7 months ago

Bob and Brian liked this

Rebuli

Prosecco di Valdobbiadene

Clear pale straw with fine bubbles. Shy nose and medium light palate of ripe yellow apple with a bit of chalky mineral. Medium plus acidity balances the up front fruit. A bit of dark on the medium short finish. Classic Valdobbiadene Prosecco that's ready for any mixer but fantastic on its own. Drink it when you buy it of course. — 9 months ago

Byron, Laura and 3 others liked this