Kraig Meyer

9.0

A light red, very nice with some chill, some similarity to Gamay Noir when served with food. We really enjoyed it with octopus and chicken, felt it was a bit astringent to drink without food. — 2 months ago

Alvaro Bustillos

9.2

Daniel gtz carlos arriola — 8 months ago

Daniel P. Drake

9.1

We opened this beautiful Cava, the 2020 Ravantós i Blanc Conca del Riu Anoia Extra Brut Cava Rose. From Catalonia Sant Sadurni D'Anoia, Spain. A blend of 44% Xarel-lo, 39% Macabeo, 12% Parellada and 5% Monastrell.

On the nose is strawberry, lemon, white peach, lime peel, almond and a bit of minerality.

On the palate there is strawberry, citrus, lemon, lime peel, tarragon, hazelnut, yellow apple and minerality.

This wine is medium bodied with an onion skin color with a bone dry mouthfeel medium + to high acidity that leaves us with a long fresh citrus wet rock finish. At $23 you can't go wrong. This will hang with the best sparkling wines. I hope everyone had a wonderful weekend please stay safe and healthy heading into this week ahead. Nostrovia! 🥂🥂🥂🥂 — 2 years ago

Chris MacLean

9.0

Easy enough — 2 months ago

with Sarah

Justin Manni

9.2

Lemons. New favorite — 2 years ago

Kavita Nar

9.2

Smooth, balanced — 3 years ago

Steve Ambrusko

8.9

Needs to breathe and once it does, it is remarkably smooth yet bold. — 3 months ago

Aaron Caiazza

9.3

Such a fun, drinkable wine. Nice color. Great way to start a meal. Subtle, non-confrontational. A bit of fruit. Opens up after a few minutes in the bottle. — 4 months ago

Craig Marino

9.2

super dry, minerals, fan favorite — 2 years ago

Kristin Ireland

9.0

Kate’s Birthday Cekebration — 3 years ago